News thrives on conflict -- it always has and always will. But that tendency to emphasize the negative -- or in the case of agriculture, every criticism of farmers and U.S. food production imaginable
Corn chopping season is upon us in the Northeast region, which means that all hands are on deck. Everyone is working to either keep the farm running smoothly or focused on the preparation and executio
I don’t envy USDA statisticians. The U.S. produces billions of pounds of milk a month from over 9 million cows, and we expect the USDA to be able to tell us how much it is changing
Many kids today are generations removed from the farm and do not know where their food or milk comes from. It is essential to Wisconsin’s economy to encourage an understanding
Last June, meatpacking giant JBS halted all of its U.S. plants that collectively produce about a quarter of the country’s beef supply, for an entire day
A short trip into familiar territory requires little planning, and rarely are directions needed. A longer journey to a new area, on the other hand, is best tackled with a game plan and a road map
It will come to no one’s surprise that corn silage production is a costly endeavor. For a point of reference, a dairy milking around 500 cows will have invested about $250,000 in corn silage
During summertime, some families take the opportunity to embark on exciting vacations. Getting away from the busy everyday routine is a time of rest, refreshment, and reflection
Can you remember the last time you discussed your farm transition plan with the members of your family? Unfortunately, transition planning is a topic frequently ignored among families unless a crisis occurs
In recent years and decades, the near-constant dry weather conditions of the western U.S. have not only made farming more difficult but also caused more frequent and more intense wildfires