Companies need to understand what dairy farmers need

With a lot of calves and a lot of different calf feeders, it can be hard for everyone to keep track of what’s going on with each hutch. When a calf is sick, we wrap a few pieces of bright yellow...

Just like the early European explorers who made the first maps, every world map improved with each expedition. The same case applies to studying DNA

A petition drive that backers hope will lead to a dairy producer referendum that eliminates the milk market pool quota system in California is blamed for “panic selling” of quota in December

Perhaps you’ve heard about the almond invasion in California? For several years, new trees have seemingly been planted everywhere in the San Joaquin Valley

“When I look across agriculture, I don’t know if there is another commodity that’s had it tougher than dairy,” stated Zippy Duvall, president of the American Farm Bureau Federation,...

Every once in a blue moon we have a cold, sickness, or milk production drop from a feed change hit our herd. If you’re a dairyman, I am quite sure you have dealt with these things before

It’s getting colder outside and with that change comes temperature challenges for young calves

In most of the country, the fall season has been plagued with wet weather that pushed back harvest and fall planting

Preweaned calves are the most expensive young stock to feed as measured on a day-to-day basis

It takes approximately 1,400 pounds of corn to finish out a steer. Would we be better off feeding that corn to humans instead?

When someone mentions that a business is “profitable,” people assume they know what that means. However, we shouldn’t casually make this sort of judgment call

Young calves are some of the most susceptible members of the dairy farm

Any calf that doesn’t drink its milk, is scouring, or looks a little thirsty gets a bottle of electrolytes

A new California law mandates restaurants serving kids’ meals must offer either milk or water as their advertised drink options

California is just over two weeks away from joining the Federal Milk Marketing Order (FMMO) system, so it’s interesting to note that there has been a significant dip of late in the value of Class...

The feed supply: the quality cards we’ve been dealt presented by Mike Hutjens, University of Illinois and Mike Rankin, Hay & Forage Grower magazine

Mike Rankin and Mike Hutjens, forage feeding specialists, will reviewed 2018 forage and crop yields, pricing, quality, and availability parameters. Additionally, supplements and by-product feeds was summarized,...

The World Dairy Expo Youth Showmanship Contest continues to be well attended. While it is one of the few events that is held at night, and often runs as late as midnight, it is still a popular contest