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Article
July 5 2016
Enrollment doubles for this dairy school. The U.S. Dairy Education and Training Consortium (USDETC) concluded its ninth year of hands-on dairy instruction and graduated 53 students from 23 different universities...
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Article
Oct. 12 2015
Over time, mortality rates have risen consistently, and it's now the primary reason cows are culled on U.S. dairy farms
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Article
Oct. 10 2015
Avoid corn that is too dry when harvesting and storing high-moisture corn that will be later fed as starch to the milking herd. When corn kernels are below 24 percent
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Article
June 15 2015
Today's previously unheard of prices . . . in excess of $500 per head for week-old Holstein bull calves in some regions . . . has been great for dairy farm balance sheets. However, one day it could spell...
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Blog
April 22 2015
FDA studies possible milk and meat residue correlation
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Blog
Jan. 27 2015
Keep fresh cows "fresher" by identifying high risk cows early on. The high-risk fresh cow: She's older (third lactation or greater), had a difficult calving and is battling lameness. She had a longer lactation...
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Blog
Jan. 14 2015
Prevent problems before they cause early culling. Mike Hutjens presented "Feeding cows for transition success" during the January Hoard's Dairyman webinar. He shared 10 Key Performance Indicators (KPI)....
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Article
Dec. 29 2014
Up, up and up. That's been the trend for U.S. beef prices following market conditions that have seen the nation's beef herd dwindle to a 62-year low. That event was spurred by a long run of high feed prices...
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Article
Aug. 25 2014
There has been growing concern that high-end genomic bulls are no longer being randomly sampled. If that is truly taking place, the potential exists that the genetic evaluations on these elite individuals...
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Blog
July 17 2014
The National Dairy Shrine in Fort Atkinson unveiled a $90,000 technological upgrade to its main floor display last week. "We are very pleased to share the excitement of some of the changes that were made...
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Article
June 2 2014
Less food, less jobs and $1.7 billion in agricultural losses are preliminary projections of the damage that will be done by the epic ongoing drought in the nation's largest agricultural state, according...
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Blog
March 17 2014
"How can I improve my dairy farm?" It was an unexpected question from a Ugandan dairy farmer to the group - an assembly of one Canadian, two American and 12 European farm writers touring farms in this...
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Article
Dec. 13 2013
Hoard's Dairyman Webinar Archives December 9, 2013: "Growing high yield and high quality corn silage in the northern Corn Belt" presented by Joe Lauer, University of Wisconsin-Madison Brought to you by...
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Article
Oct. 28 2013
Reader Response: Feed prices still high I'd like to see lower feed costs at my dairy soon as eluded to in the October 21 Hoard's Dairyman Intel item, "Continued profitability possible in 2014." I am paying...
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Blog
Aug. 23 2013
A smart - and attainable - goal is 200,000. The list of reasons why dairies should constantly work to lower their herd somatic cell count (SCC) is both long and old. Reasons that were good decades ago...
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Article
June 15 2013
High forage isn't always your best option When inventories are short or forages don't measure up, low-forage diets have merit. When moving to a lower forage diet, you must maintain effective fiber and...
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Blog
May 15 2013
Heat stress during late gestation impacts not only cow health and production but calf performance and immunity, as well. As temperatures rise, so does the need for cow cooling. On some farms, milking...
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Blog
Feb. 7 2013
In our February 10, 2013, issue, four producers from Vermont, New York, Wisconsin and California shared their thoughts on feeding high-forage diets to their herds. With the level of detail these producers...