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Article
March 20 2020
Gannett newspapers have been doing a deep dive on the dairy checkoff. To stir up dust on the topic, its Milwaukee Journal Sentinel questioned whether checkoff programs provide value to dairy farmers
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Blog
March 17 2020
If there’s one thing I don’t think anyone was expecting this year, it’s the crisis that COVID-19 has brought. I feel like we are just in the beginning of the storm here in the U.S
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Article
March 16 2020
The sustainability conversation around agriculture, particularly animal agriculture, has become increasingly front of mind for a growing number of people
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Article
March 16 2020
The coronavirus has taken a big bite out of all the markets. And dairy certainly is not immune to the spreading impact of the COVID-19 virus
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Article
March 16 2020
The world record milk cow: she’s just one of the herdPresented by Scott Pralle and Pam Selz-Pralle, Wisconsin dairy producersThe webinar is sponsored by Trioliet.Selz-Pralle Dairy’s goal is...
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Article
March 10 2020
Farm gate margins were very good in the fourth quarter . . . will dairy farmers be quick to boost milk production after a multi-year bearish market that did significant damage to their finances?
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Article
March 10 2020
Milk prices were too low for too long. That sums up the serious economic consequences in the countryside as 8.8% of all dairy farms holding permits to sell milk left the business last year
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Article
March 9 2020
Trends in consumer reporting have shown that people are drinking less fluid milk each year
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Article
March 9 2020
The U.S. is the third largest exporter of dairy products after the European Union and New Zealand. There is always interest in how we compare our milk prices to another country
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Article
March 9 2020
During the Wisconsin Agricultural Outlook Forum, University of Wisconsin-Madison’s Director of Dairy Policy Analysis Mark Stephenson addressed what he considered to be the “elephant in the...
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Article
Feb. 25 2020
Dairy isn’t dying, it’s a growing product category. That was one of the many messages that emanated from this year’s Dairy Forum in Scottsdale, Ariz
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Article
Feb. 24 2020
Milk prices were too low for too long. That sums up the serious economic consequences in the countryside as 8.8% of all dairy farms holding permits to sell milk left the business last year
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Article
Feb. 24 2020
Coronavirus (COVID-19) is a brown smear on the carpet of dairy demand. It might be mud, or it might be the other stuff often found in cow yards and cattle barns. Either way, it’s not good, but one...
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Article
Feb. 14 2020
Who’s buying your milk? We identify who is consuming dairy, and what their future buying habits and food desires will be, to develop products that utilize more of your milk and meet consumers’...
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Article
Feb. 13 2020
An on-farm retail store provides a unique opportunity, not only to sell products directly to customers, but to also bring them to the farm on a regular basis
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Blog
Feb. 12 2020
Last Sunday, Joaquin Phoenix used his fame to denounce dairy farming to millions of people. If I’m being completely honest, I’m a little impressed that he was able to slip the phrase “artificial...
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Article
Feb. 10 2020
Milk is milk. In some people’s minds, that is no longer the case
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Article
Feb. 10 2020
As more and more data is collected on land use, farm operations, animal health, and food supply chains, many initiatives, including the Dairy Brain project at the University of Wisconsin-Madison
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Blog
Feb. 5 2020
It’s that time of year again: YDLI Graduation! It’s a long, strenuous journey, but it is worth every minute of it
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Article
Feb. 3 2020
Dairy economist Mark Stephenson predicts that 2020 will be a better year for milk prices — with a few asterisks