On behalf of the staff and trustees of Eastern States Exposition, I bring you a very difficult message to convey. For the safety of our fairgoers, staff, vendors, entertainers, exhibitors, sponsors, s
Joe Scimeca, Ph.D., Senior Vice President of Regulatory and Scientific Affairs at the International Dairy Foods Association, released the following statement today on the Food and Drug Administr
Finely tuned rations, stringent milking procedures, and compliance to sound reproductive protocols all lead to well-run dairies. In journalism, the same can be said of a watchful eye that carefully reviews...
USDA’s Farm Service Agency will now accept applications for the Coronavirus Food Assistance Program (CFAP) through an online portal, expanding the options available to producers to apply for t
Want a better way to boost cow body condition and your herd’s milk fat production? Supplemental dietary fat is the key. And now, there’s a new, cost-effective way to provide supplemental fat
On Tuesday, we kicked off our Ag Webinar series with John Weber, a senior advisor for Representative Dusty Johnson’s office. He provided an insightful and interactive environment for the audie
There are plenty of “How to” books available on just about anything . . . how to succeed, how to wire a building, how to be a better person, how to be inspiring, and the list goes on and on
What do you think is most responsible for current milk prices?• Reduced milk supply• Restaurant orders and filling up food pipelines• USDA Farmers to Families Food Box program
It was a success and I still can’t believe it! If you had told me a few months ago that I was going to host a virtual tour for kids who couldn’t see the Dairy Council of California’s...
Ever had a plan for the week? Ever had a week that actually went according to that plan? It’s a familiar feeling for dairy farmers; this need for flexibility
American Dairy Association North East is partnering with local milk cooperatives and community organizations in June to facilitate the distribution of more than 200,000 gallons of milk to famili
Given the variety of ongoing challenges facing the agriculture industry, from low prices and uncertain markets to inclement weather and COVID-19, it’s no surprise Wisconsin farmers and their f
Dairy prices have rebounded dramatically because farmers quickly adjusted their milk production and consumers boosted retail demand as government purchases kicked in to help offset lost fo
Dr. Lucas Mitchell recently joined Vita Plus as a calf and heifer specialist. Based in Indiana, Mitchell will provide on-farm support with sales staff in Indiana, Michigan, and Ohio for all calf
Rotavirus disease can intensify within a herd when infected calves shed the pathogen into the environment, exposing and infecting other calves. A recent study by Dr. Andy Skidmore*, in collabora
The information below has been supplied by dairy marketers and other industry organizations. It has not been edited, verified or endorsed by Hoard’s Dairyman. Webinar 10:Improving Dairy Profi
The International Dairy Foods Association (IDFA) released the following statement today: “Today, members of the Dietary Guidelines Advisory Committee (DGAC) confirmed dairy products shoul
Our wedding anniversary is in June, on Flag Day to be exact, and two of our children were born in June as well. I was even told by my husband, while in labor with our two youngest children, "This isn't...
