Whether it’s extreme heat in the summer, extended rainy periods in the spring, or plummeting temperatures in the winter, weather dictates every animal’s needs and a farmer’s daily routine
Perhaps you have followed along the last decade by reading my Hoard's Dairyman column, "Around the Kitchen Table," where I share stories of growing up on my family’s dairy farm and the lessons learned
Tara Vander Dussen, also known as the New Mexico Milkmaid, understands that people need to feel comfortable if they are going to ask a question of a dairy farmer
The other night, our robotic milkers called 36 times with one alarm or another. My dad got an early start on morning milking simply because he had been up since 11 p.m. the night prior tending to the robots
There is no denying that dairy farming is a full-time job. Unfortunately, in this dairy economy, and really it seems for some time now, the key to survival is diversification
Last Friday, I received a call that I had been anticipating, but nonetheless, it was still hard to hear. I got the news that my beloved friend, Joe Lyon, died at the age of 92
For most people, January is considered a fresh start. Belongings are often organized and purged to make room for the new, nutrition is top of mind after indulging in holiday treats, and many consider improving...
Dairy farming is traditionally thought of as a generational vocation. Farms are handed down from parents to children over time, or from an owner to a successor
For many of us, the last Friday the 13th (back in March) was the last normal day we had, and the first day we realized how serious this pandemic really was
In my last blog, I shared insights from the Animal Agriculture Alliance’s report from the virtual Farmed Animal Conference E-Summit (FACES) hosted during the summer