This week, the U.S. dairy community took advantage of an opportunity it hadn’t had in three decades when the International Dairy Federation’s (IDF) World Dairy Summit was held on American soil
It was the 4-year-old, Premium Apple Crisp Lilly-Red, owned by Jim Butler of Chebanse, Ill., that secured top honors by being named Senior Champion and Grand Champion in the International Red and White...
Artificial intelligence (AI) is now a consumer buzzword that most of us have heard since the release of ChatGPT4. Now, Google, Facebook, and others are trying to catch up with OpenAI and believe it will...
While I was searching for information sources to use for a different writing assignment, I came across a Penn State Extension article that discussed managing weeds
One of the annual summer staples around here — best served up lathered in butter and a good sprinkling of salt, in my opinion — is homegrown sweet corn
One of the coolest aspects of being part of a dairy farm is walking into a store — whether it’s a retailer or an on-farm shop — and seeing your milk bottled or made into other dairy products...
One of the reasons I love hanging out with people in the agricultural community, especially dairy farmers, is because it is so easy to start a conversation about all the classic debates
When asked which platform is best to reach today’s consumer, there’s one that shows up prominently in Google searches and social media: YouTube. Why is that?
Backyard hobbyist farmers often become the best advocates for full-time farmers. That’s because these new entrants into animal agriculture or gardening circles often learn these farming realities...
