July 15 2017
We had a wake-up call about market risk when a number of Wisconsin and Minnesota farms lost their milk markets
June 15 2017
Each and every time tetracycline is applied to a cow’s hoof to treat digital dermatitis, there must be a veterinarian prescription because that use of the product is extra-label.Federal and state...
June 15 2017
Sometimes I think water is not valued enough for dairy cattle because it seems to be “free” or costs little compared to other feedstuffs. And it all begins with calves
April 25 2017
You’ve heard it before: calves fed a higher plane of nutrition make more milk in the first lactation. But how does it happen?
April 25 2017
What will U.S. dairy farming be like in a half century? That was the focus of a topic I presented at the Tucker Endowed Lecture at Michigan State University this past March
April 10 2017
Do we really have the opportunity to improve first-lactation milk yield with the decisions we make when the calf is still consuming milk or milk replacer?
March 25 2017
In today’s world, milk production efficiency is the name of the game. Feed efficiency is often calculated as the pounds of 3.5 percent fat-corrected milk (FCM) produced per pound of dry matter consu
March 25 2017
Proper grouping of cows can improve cow health, boost production, and raise income over feed costs. However, grouping cows is not free. Adequate facilities, time to make grouping decisions and manage
March 25 2017
Research has shown us that a calf’s diet today can influence its milking potential two years down the road. The days of simply feeding calves a pound of milk replacer daily are almost behind us
March 10 2017
Mention milk fever or mastitis and most producers will conjure up mental pictures of these diseases
Feb. 25 2017
Many dairy producers are under the false impression that all that is needed to prevent BVD (bovine viral diarrhea) from entering their herd is to vaccinate with a proven BVD vaccine
Feb. 25 2017
A lot of intramammary infections occur during the dry period even if we don’t see them as clinical mastitis. That situation quickly changes after calving when clinical mastitis reaches its pinn
Feb. 10 2017
Often we fail to take time to sit back and contemplate progress . . . to compare where we are with where we were
Feb. 10 2017
Ridpath recently retired from the ruminant diseases and immunology research unit, NADC/ARS/USDA, Ames, Iowa. Miller is a senior professional services veterinarian-dairy, Boehringer Ingelheim Vetmedica
Feb. 10 2017
Quality milk must be a total team effort. That means that dairy farm owners and managers must allow employees to openly share observations and thoughts to improve the milking process
Jan. 25 2017
It should make a big difference to you to know why a cow died on your farm. Why? A dead cow represents a dead loss. More importantly, cows don’t die without a reason
Jan. 25 2017
At the national dairy science meetings in Salt Lake City, Utah, in July, several abstracts featured new data on feed additives. By definition, a feed additive is a ration ingredient that does not provide...
Jan. 13 2017
The 2016 National Dairy Quality Award Platinum winners represent an exemplary group of dairy producers. Not only do these herds produce some of the nation’s highest quality milk on a daily basis
Dec. 16 2016
Wiersma is the alfalfa business manager with DuPont Pioneer. Thomas is retired from the William H. Miner Agricultural Research Institute and president of Oak Point Agronomics Ltd. Nit
Dec. 15 2016
A dairy feeder calf is a young (1 to 14 days of age), often male, calf that leaves the dairy farm to enter the red meat industry. In Canada and the United States, these calves are most ofte