Feb. 10 2023
It’s important to share your perspective on the issues that matter to you with those elected to serve you
Feb. 9 2023
Our cows have personalities that make working with them more interesting and only occasionally more difficult
Feb. 8 2023
Depression is a complex set of emotions, and understanding those feelings can help you support others
Feb. 7 2023
Sometimes the numbers tell a different story than what we tell ourselves
Feb. 6 2023
The pizza experience in some countries can seem like a world away from what Americans are accustomed to, but the dairy checkoff sees an untapped opportunity for cheese to unite the global palate
Feb. 6 2023
Traveling and learning about global agriculture helps me to be a stronger agricultural advocate
Feb. 3 2023
As the days start to get just a little bit longer, it has me longing for the warmer days to come
Feb. 1 2023
Certain parts of the country need more training and technicians to keep up with the number of robotic milking systems that are being installed
Jan. 30 2023
One element of farm profitability is generating more revenue from the possessions you already own
Jan. 26 2023
One cow on our farm holds a particularly special place in my heart
Jan. 25 2023
Inspiration is good, but we also need to recognize the truth of our own lives and abilities
Jan. 24 2023
The 93rd Hoard’s Dairyman Cow Judging Contest is ready for your entries
Jan. 23 2023
In about two short years, heifer calves born today will reach the milking herd. Ensure their success by making sure those two years are full of good health. One disease that robs future productiv
Jan. 23 2023
California dairy farmers face their own kinds of struggles, and I’m glad I learned more about their style!
Jan. 19 2023
Finding chore boots that keep feet warm, dry, and comfortable seems to be a continuing struggle for many farmers
Jan. 18 2023
If health and wellness are among your goals for 2023, adding more milk and other dairy products to your diet may be the perfect fit
Jan. 17 2023
Two of our dairy’s key advisers retired recently. Now, we are looking forward to developing new relationships with their successors
Jan. 16 2023
As the “Your Dairy Checkoff” podcast starts its third year featuring farmer hosts, dairy industry guests, and in-depth conversations about dairy products and farming promotion, we want to thank
Jan. 16 2023
Rising protein costs have producers searching for opportunities to secure predictable feed costs while also ensuring consistent milk and component production. The question you may ask: is this a
Jan. 13 2023
Butter sculptures at consumer events highlight dairy in a special way