The author is the managing editor and covers animal health, dairy housing and equipment, and nutrient management. She grew up on a dairy farm near Plymouth, Wis., and previously served as a University of Wisconsin agricultural extension agent. She received a master’s degree from North Carolina State University and a bachelor’s from University of Wisconsin-Madison.
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July 21 2014
Some locally produced foods may be grown organically, but certainly not all. Some consumers, nonetheless, seem to be uninformed of that fact. In a recent study, one in five consumers mistakenly thought...
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July 15 2014
A field covered in black soil looks good, but there's much more to soil quality than what meets the eye. Soil testing can help farmers properly manage nutrients, saving both money and the environment....
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July 14 2014
In Japan, not only are people enjoying a treat from Starbucks, some cows are, too. Starbucks purchases somewhere around 400 million pounds of coffee globally each year, according to Bloomberg Businessweek
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July 8 2014
In an ideal world, every calving would happen unassisted and result in a perfectly healthy, active calf. However, as all dairy producers know, that sometimes is not the case. "We can have a critical impact...
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July 7 2014
The price to host a summer picnic will cost you a little more this year than it did last year, thanks to two main culprits: meat and dairy. Smaller beef cattle and hog inventories, coupled with high demand...
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July 1 2014
The 2014 meetings of the American Jersey Cattle Association and National All-Jersey Inc., took place in Alexandria, Va., just miles away from the nation's capitol
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June 30 2014
It appears that today's consumers aren't letting their taste buds make all of their food decisions. Instead, it was a variety of health factors that made the top 10 list of nutrition trends that could...
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June 24 2014
As our industry looks for the most efficient dairy animal, some are turning towards the idea of a smaller cow. But size isn't everything, some researchers are saying
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June 23 2014
When you think of Iowa, you typically think of corn production. Or hogs. Iowa may not be known for dairy production, but don't tell the cows that. Each and every one of them contributes substantially to...
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June 16 2014
A wave of concern spread like wildfire through the U.S. artisan cheese community last week as it appeared the U.S. Food and Drug Administration (FDA) was putting a halt to the long-standing technique of...
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June 9 2014
Back in 2008, the boisterous group PETA sponsored an anti-milk billboard campaign in New Jersey, featuring the message "Got Autism?" The ad showed a bowl of milk with a sad face made of cereal, accompanied...
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June 2 2014
Lameness is a costly disease that impacts cow productivity in terms of milk production, reproduction and culling value. According to Gerard Cramer, D.V.M., associate professor from the University of Minnesota,...
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May 27 2014
Amid a variety of feed storage options, plastic silage bags are gaining in popularity. They offer a lower cost, lower investment method of storage. Most importantly, silage bags provide a great environment...
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May 20 2014
Dairy farms in the U.S. can't be clumped into one cookie cutter mold, as new Census of Agriculture data shows that the dairy industry is still comprised of farms of varying shapes and sizes
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May 19 2014
Dairy farmers in the nation's top milk producing state saw minor relief in their production costs last year. According to the California Department of Food and Agriculture, it cost California dairy producers...
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May 13 2014
The dairy product sector has seen great transformation. At one time, milkmen were delivering glass bottles of milk and a few other limited products
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May 12 2014
China has further tightened its borders to infant formula made in other countries. New restrictions now require foreign makers of milk powder to register their product and their manufacturing and storage...
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May 6 2014
This Thursday, the Cooperative Extension System turns 100 years old. President Woodrow Wilson signed legislation a century ago, on May 8, 1914, that extended the land-grant university concept beyond college...
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May 5 2014
A shrinking beef herd, high cattle feed prices and widespread drought conditions mean higher beef prices, for producers and shoppers alike. According to data from the Bureau of Labor Statistics, ground...
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April 29 2014
Most farms have a clear strategy in place for taking care of their cows: professionally balanced rations, written protocols for milking, well-designed facilities and so on. But do just as many have a people...