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Blog
Sept. 11 2013
Wisconsin 4-H and Big Spring FFA top Junior Dairy Management Contest. While the seven breed shows and dairy judging contests garner the most attention at the All-American Dairy Show, a not-so-well-known...
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Article
Sept. 9 2013
It's a simple choice for dairies and other farms: take part in all environmental-related discussions or let others make decisions for you that you'll have to live with. What may turn out to be a crucial...
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Article
Sept. 3 2013
For every $1 of Dairy Checkoff funds dairy farmers invest in promotion, there was a return of $3.95 on enhancing fluid milk sales, $4.43 for cheese, and $6.26 for butter. Those were among the recent findings...
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Article
Sept. 3 2013
As Hoard's Dairyman dives deeper into the digital world, farms continue to head in that direction as well. As reported by the USDA, 70 percent of farms now have access to a computer and 68 percent own...
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Article
Sept. 3 2013
Small-herd farms in California's central valley could be wiped out by new environmental regulations targeting wastewater ponds that are expected to be adopted as early as this year by the Central Valley...
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Article
Sept. 3 2013
This is the first edition of Hoard's Dairyman Intel, our weekly e-newsletter. It is being sent to 10,000-plus readers who graciously shared their email addresses with us. This electronic publication is...
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Blog
Aug. 27 2013
State and local officials spent a day learning about Wisconsin's dairy industry. As each generation becomes farther removed from agriculture, it is increasingly more important to educate consumers about...
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Blog
Aug. 26 2013
U.S. Farmers and Ranchers Alliance shares what messages we should be relaying to consumers. Communicating with influential consumers is among the many responsibilities of agriculturists. It is better for...
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Article
Aug. 25 2013
Curds and whey. Those two words are more than a short line in a nursery rhyme. Curds and whey are the two main products of cheesemaking, as 100 pounds of milk yields 10 pounds of cheese and 90 pounds of...
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Article
Aug. 25 2013
Shredlage can elevate your forage's physically-effective fiber content and improve kernel processing
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Blog
Aug. 22 2013
What can you afford to pay for land rent and still be competitive? Margin management has become critical to farm success. "Keeping in mind feed market volatility, it looks like feed will be cheaper based...
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Blog
Aug. 21 2013
Last week, judges sorted through hundreds of entries in this contest co-sponsored by the Wisconsin Dairy Products Association and World Dairy Expo.Dairy products from across the globe were shipped to Wisconsin...
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Article
Aug. 16 2013
2-5 365 22,421 5.0 1132 3.6 828
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Blog
Aug. 13 2013
By getting to know the parts of a calf's respiratory "engine," farms are better equipped to troubleshoot breakdowns in defense. "It's tough to fix an engine until you know how it works. The same is true...
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Blog
Aug. 12 2013
Calves housed in groups will eat according to their daily pattern. Producers have options for ad libitum, or free access feeding, as shared by the July 2013 William H. Miner Agricultural Research Institute...
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Blog
Aug. 9 2013
Tools from even a few years ago can't hold a candle to new equipment. A dairy producer who hasn't bought a new tractor or piece of forage equipment in less than five years - which industry surveys say...
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Blog
Aug. 6 2013
Average farm real estate, cropland and pastureland values were higher in 2013 for many parts of the country. Farm real estate, cropland and pastureland values in the United States have all gone up this...
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Blog
Aug. 5 2013
How can the dairy industry work against the odds? The way we grow up has more of an affect on our habits than one would think. Specifically, we are influenced by the actions of our parents. If you grew...
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Blog
Aug. 2 2013
Favorable feed cost outlook sets the stage for herd rebuilding to begin this fall. The fatal production problem that has driven many dairy producers out of business in recent years – sky-high feed...