by Jan Hulsen. SPANISH EDITION | "Cows send out useful information every moment of the day. You just need to know how to read the signals." Signals are continuous: cows' health, their well-being, nutrition...
Milk bacteria vary with the seasons by Maggie Seiler, Associate Editor Seasonal variation affects bacterial communities found in milk. That was the conclusion of research conducted at the University of...
It took vision to build World Dairy Expo by Corey Geiger, Managing Editor In their own words. In full-color commentary. That is what you will hear in this historic 8-minute audio clip detailing the movers...
Attempts to connect with consumers can be a trap. When I attend the state fair, I expect to see a lot of youth having a great time and spending time with their friends. That is not all I found on the last...
Careful attention during the first three months of a calf's life sets the stage for a lifetime of productivity on Hillcrest Farms. By Caitlin Rodgers, Georgia dairy farmer How important are the first 100...
When we get out and see other places, we learn more about the industry and pick up new ideas. Sometimes the stars all align, and we find ourselves with some time off of the farm. We always take advantage...
Could vegan cheese be the next nut juice? by Corey Geiger, Managing Editor Since 2010, sales of nondairy alternatives such as almond and soy beverages have surged 54 percent, reported Bloomberg's editors...
Exports, ingredients, innovation, and operational excellence are opportunities for the U.S. dairy sector. Achieving these mileposts will come with challenges
"One thing that I am a little ticked about . . . we had 17 Republicans and a handful of Democrats running for President, and I don't know of any one of them who has mentioned the farmer, the rancher, the...
Falling milk prices virtually wiped out profits for Northeast dairy farmers in 2015, delivering close to break-even results on average, according to Farm Credit's Northeast Dairy Farm Summary. In addition...
Top animal welfare expert praises animal care, impressed with newest lameness research. Temple Grandin visits Vir-Clar Farm in Fond du Lac, Wis. "I saw dairy cows who have a wonderful life today." That's...
In some cases, averages can be misleading. That would certainly be true when looking at the average U.S. dairy herd size. These days, the average (mean) U.S. dairy herd has 144 milk cows. That total was...
Those in farming circles know more about the value of vaccines than almost every human population demographic. That's because we know vaccines thwart a wide variety of diseases by developing and invoking...
Walmart is ready to try its hand at processing milk. The convenience store chain recently announced plans to build its own milk processing plant in Fort Wayne, Ind. Once completed, the 250,000-square-foot...
Barring a court injunction or higher ranking federal legislation, those selling food in Vermont must use package labels to declare foods that contain genetically modified organisms (GMOs). No matter where...
Vitamin D is essential for human health, but very few foods contain it naturally. How, then, do we make sure we consume enough on a daily basis? Thankfully, through fortification, this critical nutrient...
The reasons for following a vegetarian diet are as diverse as the more than 7 million Americans who subscribe to some form of vegetarianism. That number is only expected to climb, as a 2011 study reported...
Understanding immunity promotes calf health. Vaccinations are designed to stimulate the immune system. They aren't cures, but tools to help the calf defend its body from viruses, bacteria and parasites....
Hoard's Dairyman Webinar Archives February 8, 2016: Getting the most bang for your vaccination dollar presented by Amelia Woolums, D.V.M., Mississippi State University Brought to you by: Dairy Calf and...
