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Article
Oct. 10 2020
There are some in our midst who continue to both belittle and bemoan dairy product exports. During a recent conversation, staff members for a rather well-known dairy farm organization went so far as t
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Article
Oct. 10 2020
The vast majority of our country’s population is several generations removed from farming. Most people are unfamiliar with modern production practices, yet dependent on agriculture and the food supply
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Article
Oct. 10 2020
The 2020 American Dairy Science Association (ADSA) Annual Meeting was held virtually due to the pandemic. Over 2,300 people attended the online event. Four abstracts related to calves and heifers have
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Article
Oct. 8 2020
“The 2019 harvest season was hard on equipment and it was hard on people,” said Kevin Jarek, a University of Wisconsin-Madison Extension agent
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Article
Oct. 8 2020
What’s in a name? That’s the battle U.S. and European cheesemakers have been fighting for the last three decades
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Article
Oct. 5 2020
When preparing for planting after corn silage harvest, farmers need to consider forage inventory, cereal grain management, economics, and trying new forages
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Article
Oct. 5 2020
With the effects of COVID-19 dominating the news in the dairy industry, there has been little time to analyze how the Dairy Margin Coverage (DMC) program passed in the 2018 farm bill has supported dairy...
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Blog
Oct. 2 2020
When speaking with farmers, many times I learn they haven't seen the social media posts or advertisements being placed by their national and local checkoffs
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Blog
Oct. 1 2020
As many of you know, we switched to a robotic milking system last November. When we made the change, we had a pretty good idea of how things would go initially
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Article
Oct. 1 2020
When dairy farmers contribute 15 cents per hundredweight of milk shipped to the dairy checkoff, they want to know that money is making a difference
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Article
Sept. 28 2020
It was mid-January when a dairy manager and I scouted for inefficiencies within the herd. One tool I like is plotting milk production by days in milk to have an idea of the existence of cows with very...
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Article
Sept. 28 2020
“People notoriously don’t listen to each other,” said Lisa Holden, associate professor of dairy science with Penn State Extension, during the webinar “Dairy Workforce Focus: Communication...
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Article
Sept. 28 2020
Dairy products have an important and well-recognized role in retail locations. That’s been true for many years, and it’s not a market that the industry hopes to cede in any way
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Article
Sept. 28 2020
After logging 3,400 miles of windshield time through the heart of America’s cropland from September 14 to 18, I came away with this finding — this could be a banner crop year
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Article
Sept. 25 2020
When our cows need something, they tell us. Although it is not with words, their verbal communication is easy to understand
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Blog
Sept. 25 2020
In a world of pandemic conditions and political discussions, it seems like there’s a new thing to worry about every day
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Article
Sept. 25 2020
For nearly every dairy farmer, corn silage harvest season is one of the most important periods of the entire year. As more and more farms transition toward rations high in corn silage, it becomes even
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Article
Sept. 24 2020
At calving, cows find themselves in a negative calcium balance. That’s because they are literally drawing from their own calcium stores to put the mineral into milk
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Article
Sept. 24 2020
The Wisconsin Farm Related Fatalities report showed 41 farm fatalities in 2017 and 34 in 2018
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Article
Sept. 24 2020
During the height of COVID-19 panic buying, pictures flooded news outlets and social media pages of empty grocery store shelves — and dairy cases