For the second year in a row, Hoard’s Dairyman has captured the top three webinar awards from the American Agricultural Editor’s Association (AAEA)

Many of our customers (consumers) focus nearly exclusively on price. How much is the bag of cheese? They assume the quality of the product is reasonable

Some spore-forming bacteria survive the pasteurization process so when milk processors label milk with sell-by and use-by dates, they are using experiential data to predict how soon these bacteria might...

While the Hoard’s Dairyman Bull List will be available in the August 25 issue, we are making it available to readers here as well

I was driving to a farm visit, and any time spent in my car I am tuned into the local National Public Radio (NPR) station

At the American Guernsey Association’s national convention held in June, outstanding cows and herds received awards for their achievements from the previous year

Will your dairy farm business transfer to the next generation? Business succession planning will help transfer those assets. The process requires a team of professionals such as a tax specialist, att

“For bunker silos and drive-over piles and similar storage methods, the uppermost layer of forage is more prone to oxygen exposure and loss of dry matter and nutrients,” Iowa State’s...

It’s becoming increasingly obvious to me that what we’re doing right now in the dairy industry isn’t working. If it were, family farms wouldn’t be selling out at such an alarming...

The feeding behavior patterns of dairy cattle are known to impact health, productivity, and welfare. Trevor DeVries, University of Guelph, will discuss how the way we feed, house, and manage calves impacts...

There’s a new resource in town, with the latest on feed and nutrition for your cows. Introducing . . . the Feeding Guide, 4th Edition by Mike Hutjens!

After reading your Hoard’s Dairyman Intel “Multiple component pricing a no-go for now,” I am confused

Many people don’t think of dairy farming when they think of Utah. Honestly, what comes to my mind first are mountains and national parks (which after you check out some of their farms, you’ll...

We currently are the host to two male carpet gnomes who we have the pleasure of calling our children

I would like to provide some perspective after reading your Hoard’s Dairyman Intel item “What will the dairy world look like in 2030?”

“If you want 99-plus percent of calves to live, follow the ‘big four’ at calving,” shared Lane Sollenberger with those attending the First International Conference of Calf and Heifer...

In a mid-March omnibus bill, the Dairy Pride Act was passed through Congress instructing the Food and Drug Administration (FDA) to take action in restricting the use of the word “milk” on labeling...

“It’s a game changer,” shared Ev Thomas of Oak Point Agronomics during the Hoard’s Dairyman webinar, when talking about forage advancements in alfalfa production

I know everything is political now, and there is no patience for a farm bill policy discussion

The veterinarian who started a cooperative, partners with Coca-Cola in a hit milk product, and operates perhaps the biggest agro tourism site in the U.S., sees a dairy future filled with milking robots