It's the time of year when children dream. And there is no better time to "dream big" than Christmas. There seems to be less guilt about asking for things during the holidays as compared to other times...
For students in Louisville, Ky., the North American International Livestock Exposition provides a unique opportunity for a lesson in agriculture. The North American International Livestock Exposition (NAILE)...
Milk alternatives are still giving cow's milk a run for its money, but they may not be all they're cracked up to be. There's a resurgence in the debate between cow's milk and milk alternatives for children....
Little by little, cow milking is evolving from manual to automated. Not just for small herds, but for everyone. Adoption of robotic milking technology, whether as individual "box" units or as automated...
An early winter snowstorm dumped up to 7 feet of snow in parts of western New York, shutting down highways and stranding thousands. For farmers, feed delivery was halted and milk that could not be picked...
Discussing policy and practices with consumers is all about talking with them, not at them. by Maggie Seiler, Hoard's Dairyman Editorial Intern As a nation, consumers are no longer interested in just the...
Take a seat, have a taste . . . and say hello to farmer Frank. None of these are part of the grocery store shopping experience today, but "Supermarket Guru" and NBC Television Today Show food trends editor...
Simply guessing as to the cause is part of the problem. Death loss is a challenge to every producer. Minimizing early removals from the herd should be the goal, but it starts with an understanding of the...
"In the best-case scenario, we'll lose only 2 to 3 percent of our harvested forage tons to fermentation shrink," noted John Goeser, Rock River Laboratory, at the Penn State Dairy Nutrition Conference
Three dairy judging contests were held at the North American International Livestock Exposition (NAILE) in Louisville, Ky., on Sunday, November 9. In all, 51 teams participated in the collegiate, post-secondary...
Over the past year, I have repeatedly been asked how I became interested in dairy cattle considering I grew up in a state more well-known for beef and wheat. Many times, that conversation prompt leaves...
A small dairy area in far-northern California climbed aboard the anti-GMO bandwagon on Tuesday, when voters in Humboldt County approved the "Genetic Contamination Prevention Ordinance" by a 59 to 41 percent...
I'm not typically an early Christmas shopper, but in the more recent years I've learned to pay closer attention to what my dad needs when we are fixing something, milking the cows or working around the...
Spencer County FFA wins 5th National FFA Dairy Judging title in 10 years. When you say you've won the National FFA Dairy Judging Contest, you have done more than just judged cows. The two-day contest encompasses...
An estimated 6.5 million fulltime employees in California – including those who work on dairies – will begin earning three days per year of paid sick time off from their employers under the...
Even well-educated parents with access to healthy foods struggle to meet the nutritional needs of their children. The groundwork for a healthy life is built during childhood. Unfortunately, financial limitations,...
Evaluating body condition throughout lactation and the dry period can be an important health indicator. This semester I decided to take a beef science course with the intention of comparing that industry's...
Living and childrearing expenses continue to climb. Family living costs are up for urban and rural residents alike. In a survey of over 1,300 farm families, Illinois farmers reported that their cost of...