Last week, I had a very early morning flight from the West Coast to the Midwest. I would be on the flight for four hours followed by an immediate three and a half hour shuttle ride
The struggle is real. Despite living in the hometown of John Deere and being surrounded by acres of corn, my three children are the only farm kids in their school
Every dairy farmer is striving for the same thing: the prefect cow. She milks better than any other cow and her components are 5 percent fat and 4 percent protein. She’s obviously pretty
California, Oregon, and Idaho have set their state maximum somatic cell count standards at 500,000 or less, well below than the national level of 750,000
I was sitting in the doctor’s office — something I did way too much these past couple months — reading a magazine. A story about preventing cancer caught my eye
What will dairy look like in the future? It was that question that spurred dairy consultant Jack Britt to collaborate with a team of experts to examine dairying in the future
We all know that February through April is widely known as meeting season for most farmers. The business of the holiday season is over, but we’re not yet able to get in the fields
This is the 25th year that the National Mastitis Council’s National Dairy Quality Awards program has been recognizing the very best milk quality producing herds in the United States