Most farmers are passionate about their animals and the food they produce. Some farms turn that passion into a business, selling products directly to consumers. To stand out among the crowd, it

I get it; I really do. My husband and I are super frugal, and some actually might call us cheap, so the idea of spending extra money on flowers or candy just because the calendar tells us to is something...

Last year, I read a post from Jennifer (@albertafarmlife) on Twitter that made me laugh. It said, “I love the ‘farmhouse’ décor trend. I do. It’s cute. But who do they think...

Ten years ago, or even just five, it’s likely safe to guess that not many people thought about food on the cellular level. If they did, it was probably not about using cells to create entirely new...

We’ve survived the month of January and made it to February. What is it about that first month of the year that makes it just seem to drag on? There really does seem to be 734 days in January

Just because it is on the internet or television does not mean it is factual

My job with the dairy checkoff is to study everything that is going on outside of the dairy industry. While that may seem like somewhat of a disconnected way to work on the dairy farmers’ behalf,...

Farmers should be on the lookout for animal activists pretending to “help” farmers

We have all seen the local foods movement continue to expand. Customers looking for foods produced in their region have even been paying more to know where that food was grown

In life’s priority list, it can be easy to get wrapped up in what society says we should be doing. Jump on any social network and you can see a ton of advice

While we are not at $20 milk quite yet, a boost of over a buck is a step in the right direction. Mark Stephenson gave his predictions for the upcoming year in “The dairy situation and outlook for...

There is no doubt many of us in the dairy industry were ready to see 2019 in the rear view

We all know that PETA has an affinity for fabricated and overexaggerated photos, videos, and situations to make every farmer look evil

This time of year can seem rather melancholy, especially if you live in a state that experiences winter conditions

How long have we heard that fluid milk must innovate in order to combat declining consumption? With such a dynamic marketplace, it seems that simple white milk is sometimes lost in the shuffle

The holidays are one of my dad’s favorite times. It might be that all of his children are home or all the sweet treats my sister makes. But, I think it is the chance to hear from friends and family

I'm probably not alone when I say, "Bring on 2020!" To me, 2020 seems pretty big; a start of a new decade, and hopefully the start of some much-needed good luck for us all

Just a few months ago, a lifelong dairyman of 50 years suddenly passed away. In reflecting upon the humble farmer who put others and his cattle before himself, the officiant shared his unique perspective...

During the December Hoard’s Dairyman webinar, Bill Weiss from The Ohio State University about ration management during the transition period in “Feeding cows to reach their peak.”

I grew up absolutely living for contests such as Dairy Bowl, dairy judging, management contests, showing, and so much more