Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link.
Feb. 8 2021
U.S. immigration reform is already gaining attention from the White House and Congress
Feb. 8 2021
“To maintain healthy teat ends, we monitor vacuum levels at 11.9 to 12.2 inches at the teat end,” said Andy Fisher of Reedsville, Wis
Feb. 8 2021
Every time another regulation is added to a farmer’s plate, it seems like a brand new challenge to tackle. Oftentimes, it is
Feb. 8 2021
The dairy industry has always been dynamic. In the very early years of our country, we moved from farms supplying milk just outside the town limits to railroad shipments into the large cities by the 1800s
Feb. 8 2021
The road to where we are today in agriculture labor laws has been paved with a multitude of good intentions and calls for justice
Feb. 1 2021
“We want to move forward aggressively,” said Senator Debbie Stabenow (D-Mich.), who is the incoming chairwoman of the Senate Committee on Agriculture, Nutrition, and Forestry
Feb. 1 2021
While President Joe Biden’s appointment for Secretary of Agriculture awaits approval by the Senate, the veteran head of USDA, Tom Vilsack, is already considering his agenda for his second term
Feb. 1 2021
Using vaccines to prevent painful or deadly illnesses in cattle and other livestock is something all farmers are familiar with
Feb. 1 2021
We started the pandemic thinking milk production would need to be cut somewhere between 3% to 10% to bring supply into alignment with the weaker demand
Feb. 1 2021
While it has been a somewhat mild winter so far in parts of the country, that doesn’t mean there hasn’t been cold days and nights, especially for people working outside and for calves housed...
Jan. 25 2021
Nutrition programs, climate change, and trade will likely be high priorities for both the House and Senate agriculture leaders in this new Congress, panelists discussed on the January 20 Hoard’s...
Jan. 25 2021
“With every bite they take . . . every mouthful, there’s good quality forage going into that animal for good animal performance,” said Jerry Clark during the Focus on Forage webinar “Managing...
Jan. 25 2021
When Wisconsin Governor Tony Evers addressed attendees at the Dairy Business Association’s “Dairy Strong” virtual conference, he started by recognizing the diligence of dairy farmers
Jan. 25 2021
The inspiration for a checkoff-led research project sometimes begins during a basic roundtable brainstorm session among my National Dairy Council (NDC) colleagues
Jan. 25 2021
“I don’t think there’s any debate that improving broadband access in rural areas is both necessary and worthy. That’s just not a question,” said Cornell’s Andy Novakovic...
Jan. 18 2021
Much discussion has unfolded surrounding the income boost to dairy producers from government policy aimed to help offset the effects of COVID-19
Jan. 18 2021
It wasn’t the year anyone predicted in the dairy industry, but according to University of Wisconsin-Madison’s Mark Stephenson, in terms of milk price, 2020 was better than we thought
Jan. 18 2021
The American Dairy Science Association published a study that confirms households purchasing food for children behave differently than all other American households
Jan. 18 2021
Feed and forage testing opportunities have advanced significantly in recent years. For a comparatively small investment, one can obtain comprehensive information about forage that comprises a large part...
Jan. 18 2021
It may have taken a little bit longer to appear, but since the coronavirus began reaching rural areas, there has been no stopping it
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