In promising news for dairy producers, the results of a new survey of 2,200 Americans found that an overwhelming 86 percent of adults prefer dairy milk

The 61 million members of Gen Z grew more massive than the Millennials this year, according to Forbes magazine

The adoption of automatic milking systems, or robots, on dairy farms across the country and the world has resulted in changes to cow comfort, management techniques, labor control, and producer lifestyles

Plant-based meat alternatives are high in sodium and heme iron. Both are risk factors for important diseases

Overcrowding a barn can have negative impacts on milk production and animal health; Penn State Extension’s John Tyson pointed to several factors that could restrict the number of animals a barn can...

Take control. That’s a message I echoed in a recent webinar to dairy forage growers. Get out, scout your fields with your agronomist and assess your corn’s current growth stage

As dairy farmers in Australia continue to battle with hot weather and drought conditions, milk production has taken a hit

In today’s age of instant information, dairy farmers and industry people have heard time and time again that we need to share our story to gain trust with consumers

Calcium status surrounding calving is not only important, but it also varies significantly depending on the cow

The navel cord provides a lifeline between the dam and its calf during gestation

From the peak of 9.438 million dairy cows in January 2018, the U.S. dairy cow inventory has declined by 128,000 head as of July 2019

While domestic dairy semen sales stagnated in 2018, domestic beef sales have exploded. The trend shows no sign of slowing in 2019