Volunteers. These dedicated dairy souls have been the heartbeat of World Dairy Expo since its very inception in 1967

New USDA milk production costs tell a vastly different story down on the farm

World Dairy Expo 2018 wrapped up Saturday evening with a bang, but just like this year’s theme, “The Next Frontier,” the brightest lights still lie ahead

U.S. dairies have made huge progress in improving milk quality — average somatic cell count (SCC) by DHIA herds in 2017 was 197,000, according to the Council on Dairy Cattle Breeding

Six years ago, OSHA (the Occupational Safety and Health Administration) established a local emphasis program to protect workers from hazards found on dairy farms

As the Mother Teresa of World Dairy Expo, Dr. Sheila McGuirk has brought many cows back from the brink of death

There’s a feeding strategy that allows you to put less feed in front of heifers, improve their feed efficiency, reduce nutrient excretion, and save you money

For the past 10 years, country music star Luke Bryan has brought his brand of country music to rural communities via a Farm Tour

When Dr. Sheila McGuirk earned her degree in veterinary medicine, there were not many practicing women veterinarians

In calves that consume a 20-20 milk replacer, starter intake is critical

“The farm bill is an interesting piece of legislature,” said Mark Stephenson, the director of dairy policy analysis at the University of Wisconsin-Madison

A 2-pound drop in per capita dairy product consumption marks the first decline in domestic consumption since 2012 and 2013