Though 2023 has largely been a financial disappointment for dairy farmers, those effects have been somewhat buffered by the strong milk prices received through much of last year. That’s reflected...
“If you can't measure it, you can't manage it.” This famous phrase comes from management guru Peter Drucker. It holds especially true for dairy farmers who need to make extra efforts to enhance...
With burgeoning demand for high-solids dairy products and financial incentives in place to deliver higher solids milk, Upper Midwest dairy farmers continue to set new benchmarks for butterfat and prot
When does a farm become a factory farm?Fifty-one cows? 201 cows? 301 cows? 501 cows? If it does not allow pasture access?It is a meaningless phrase. Nothing happens to cows on a big dairy that d
As a dairy farmer, the phrase “we are a factory farm” is probably a phrase that no one has a desire to utter. However, during the October 12, 2022, Hoard’s Dairyman DairyLivestream, Colorado...
For many dairy farmers, the lines between family and farm are blurred. While there are many positive aspects when family members work together, it can also be challenging
“Solar needs land. So do farms. Will that drive up food prices?” That’s a question posed by Barron’s Lisa Beilfuss her article in the July 25, 2022, edition of the financial publication
Recent reductions in milk supplies have contributed to record milk prices. The U.S. Department of Agriculture’s most recent monthly outlook projects that annual 2022 milk production
Dairy animals have long also played their part in the beef supply chain, but in recent years, dairy farmers have stepped up the quality of their contribution
Conversations about calf feeding often focus on the liquid portion of the diet, either milk or milk replacer, but calf starter is an important part of the equation, too
Most people would not consider a barnyard to be a particularly high-tech place or a location where drones might be at work. Even so, you could easily spot a drone flying around at a farm these days
As of 2017, nearly 300,000 acres of cover crops were planted across New York state. That’s 7% of the state’s total cropland, and that land number continues to grow