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Article
Jan. 20 2022
This may be one instance that inflation and supply chain issues could work to a farmer’s advantage. The same economic storm that’s driving up equipment, fertilizer, and other input costs
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Article
Jan. 14 2022
Running a dairy farm means there is a lot to think about . . . animal health and welfare, nutrition and production, labor issues, finances and capital investment decisions, controlling costs
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Article
Jan. 3 2022
Just as facilities with the right dimensions and amenities encourage cow comfort and production, an environment that limits a cow’s natural abilities can create problems
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Article
Dec. 6 2021
When feeding heifers, Cornell Cooperative Extension’s Betsy Hicks has four main goals:1. Maintain health2. Achieve rate of average daily gain targets3
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Article
Oct. 28 2021
When combined with cultures and flavorings, milk is transformed into a variety of tasty dairy products that can range from creamy cottage cheese to frozen ice cream
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Article
Oct. 28 2021
Group housing for calves is a common topic of conversation in today’s dairy industry, but it’s not a system that is easy for all farms to implement
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Blog
Oct. 15 2021
As dairy farmers, no matter how long we have been in this career, there are always mistakes we can learn from
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Article
Oct. 11 2021
Tax deadlines are months away, but now is actually a great time for farms to start tax planning. Corey Clark, a farm business management educator, explained why during a Michigan State University
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Article
Oct. 10 2021
The drum beat for renewable energy continues to grow louder throughout North America and Europe. While winds come and go, clouds can place solar panels on pause, and water flowing over dams holds fish
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Article
Sept. 22 2021
Bill Langel is the only superintendent the modern-day Red and White show at World Dairy Expo has ever known
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Article
Sept. 3 2021
Negative images about animal care practices are a bane of the contemporary livestock industry. Undercover videos, out-of-context images, and outright manipulation of visuals are tools of anti-animal
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Article
Aug. 5 2021
Everyone involved in the business of making, processing, or distributing food has probably heard many times over that food production must significantly ramp up in the coming years
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Blog
July 15 2021
The topic of responsible and sustainable animal agriculture has received a lot of attention in recent years, but these concepts are nothing new to the American farmer
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Article
July 15 2021
You’d be hard-pressed to find a dairy farmer who doesn’t want to breed healthier, more efficient cows. Though there are costs associated with a more detailed genetic program that can help
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Article
June 17 2021
In a panel discussion during the virtual Four State Dairy Nutrition and Management Conference, two dairy nutritionist shared insight on how top-level herds maximize milk production
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Article
May 24 2021
“Sexed semen has changed the dairy landscape,” said Dan Schaefer, an animal science professor emeritus at the University of Wisconsin-Madison, during the May Hoard’s Dairyman webinar
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Article
May 7 2021
The author is the founder of DNMCmilk, which works with dairy producers and heifer growers in multiple Western states.Steve MartinThe most successful feed rations are usually ones that are not changed
Tyler Ribeiro
Blog
April 19 2021
If you use social media to promote your farm, are you making yourself a target for activists?
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Article
April 19 2021
With warming weather and spring rains, more farms are able to let their animals out onto green pastures after a long winter