College has been so busy the last year or so, and I realized I hadn’t seen my beloved show cow from my 4-H days in quite some time. So, when I finally got to visit her and help milk the other day,...
When the United States Championship Cheese Contest announced its 2023 Top 20 cheeses in February, nine of the finalists were from the Badger State. That’s impressive, but no surprise, considering...
Merck Animal Health, known as MSD Animal Health outside of the United States and Canada, a division of Merck & Co., Inc., Rahway, N.J., USA (NYSE:MRK), announced today the U.S. Food and Drug Administration’s...
A certain amount of stress can be motivating; it can drive us to take action. Unfortunately, too much stress leads to changes that impact our mind, our body, and our relationships with the people around...
When Cornell University’s Daryl Nydam’s father was a practicing veterinarian, he was at the forefront of the industry recommendation that farms should dry treat every quarter of every cow
Breeding heifers to calve in around 2 years old puts them on a productive track to begin paying off the costs of their rearing and avoid mounting up additional expenses while they remain open
A record 9 million units of beef semen were sold to U.S. dairy farmers and cattle ranchers last year. This is an impressive number considering that sales stood at what was at that time a record 2.5 million...
“Roots, roots, roots, and more roots. I want roots.” That was the message soil scientist Jamie Patton shared loud and clear during her presentation at the Professional Dairy Producers of Wisconsin’s...
When asked which platform is best to reach today’s consumer, there’s one that shows up prominently in Google searches and social media: YouTube. Why is that?
Most people only think of milkfat when they grab a jug of milk out of the dairy case. For dairy farmers, though, raising milkfat and protein levels is a goal for many, especially as milk components become...
When feeding dairy cows, a buffer helps maintain a balanced rumen pH by limiting the effects of excess acid. Outside of the cow, buffers in a farm’s fields serve a similar purpose for the water features...
Why do milk components matter? During the March Hoard’s Dairyman webinar, the University of Illinois’ Mike Hutjens reviewed several reasons why it pays to improve component production