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Aug. 12 2013
Calves housed in groups will eat according to their daily pattern. Producers have options for ad libitum, or free access feeding, as shared by the July 2013 William H. Miner Agricultural Research Institute...
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Aug. 5 2013
How can the dairy industry work against the odds? The way we grow up has more of an affect on our habits than one would think. Specifically, we are influenced by the actions of our parents. If you grew...
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July 30 2013
Extensive research conducted five decades ago still serves as the basis for milking practices today. Staphylococcus aureus (S. aureus) is a Gram-positive, facultatively anaerobic, nonmotile, nonsporulating,...
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July 23 2013
Using technology to identify lameness earlier can help farms better treat this widespread disease. Lameness is a health and welfare issue for the entire dairy industry. In North America, an estimated 21...
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July 17 2013
Despite public perception, growing herd size does not have to equate to less individualized care for animals. by In a conversation about animal welfare, or more specifically poor animal welfare, oftentimes...
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July 11 2013
In late lactation, forage substitute, high byproduct diets can support the milk production in the short term. For anyone who tracks the dairy industry, it's no secret that feed prices have left many producers...
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July 9 2013
Owning a farm is a dream for many young farmers, but it might not be a reality due to financing that is hard to obtain. Farming may be considered a young man's job in regards to physical demands, long...
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July 3 2013
Association appraisal team apply final scores. by Patti Hurtgen, Hoard's Dairyman Online Media Manger The Hoard's Dairyman Farm began in 1899 and Jerseys arrived in the fall of 2009 to join our long-established...
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July 3 2013
Association appraisal team applies final scores. The Hoard's Dairyman Farm began in 1899 and Jerseys arrived in the fall of 2009 to join our long-established Guernsey herd. Last week, the Jersey herd was...
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June 25 2013
Despite many promotional efforts, fluid milk consumption has been on the decline since the 1940s. Promotion efforts like the "Got Milk?" campaign and the "Fuel Up to Play 60" program are supported by dairy...
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June 10 2013
While soft sales late last year do toss up a red flag, demand for dairy products in leading U.S. markets should remain strong throughout 2013. "Predicting U.S. dairy exports is always challenging, but...
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June 6 2013
Mastitis occurs in individual cows. Our control programs are designed for the whole herd. "The ideal system for recording clinical mastitis will allow the practitioner to evaluate important cow factors...
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June 4 2013
Transition cows need more than just a separate pen during this time of weakened immune response. On dairy farms, we tend to group our animals in an attempt to offer more specialized care. For example,...
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May 21 2013
With record-low hay stocks, many farms will need to stretch their forage supplies. by Abby Huibregtse, Hoard's Dairyman Associate Editor The USDA recently released estimates for hay in storage, and it's...
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May 20 2013
Among the 504 dairy farms in the Northeast Dairy Farm Summary, the net cost of production was $18.23, up 12 cents from 2011. The cost to produce 100 pounds of milk rose for the third straight year for...
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May 16 2013
Foot health impacts reproduction, production and early culling. Nigel Cook presented theHoard's Dairyman monthly webinar on Monday, May 13, 2013, entitled "No more lame excuses." Lameness prevalence has...
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May 15 2013
Heat stress during late gestation impacts not only cow health and production but calf performance and immunity, as well. As temperatures rise, so does the need for cow cooling. On some farms, milking...
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May 13 2013
Cash grain farmers have experienced one of the best financial runs in the history of American dairy farming. How much longer will it last? For those growing corn, soybeans, wheat and other small grains,...
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May 10 2013
Does it still benefit farmers or does it discourage product investment and innovation? I don't have the answer, but because exports now account for more than 13 percent of all milk solids made in the U.S....
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May 9 2013
Cows will sacrifice feeding time in order to lie down when both resources are limited. There are a variety of reasons that can lead to overstocking in our freestalls. While it may be a short-term solution,...