The Federal Milk Marketing Order system serves as a rulebook for buyers and sellers of milk, reminded Erin Taylor on the April 7 Hoard’s Dairyman DairyLivestream
Alfalfa growers have heard the downside of harvesting alfalfa too late. After plants have initiated regrowth, there’s a legitimate case for earlier cutting. Alfalfa requires energy in the form of...
Policymaking in Washington, D.C., often occurs at a snail’s pace. This holds especially true early in the year when new staff are being hired, alliances are being formed, and lawmakers are testing...
The national dairy farmer checkoff was established to grow demand for milk, cheese, and other dairy foods and ingredients through research and promotion
In the 1960s a statewide milk income pooling plan was adopted in California because the state was not eligible to be part of the Federal Milk Marketing Order (FMMO) program since geographic isolation meant...
Do you know an outstanding dairy farm family, industry advocate or 2021-2022 college student? Minnesota Milk is seeking nominations for its Producer of the Year award, Bruce Cottington “Friend of...
The U.S. Department of Agriculture (USDA) announced March 24 the creation of the Pandemic Assistance for Producers, a new initiative to offer financial assistance to farmers and ranchers affected by pandemic-related...
As of 2017, nearly 300,000 acres of cover crops were planted across New York state. That’s 7% of the state’s total cropland, and that land number continues to grow
“U.S. dairy farmers and their cooperatives thank USDA for its support for the Dairy Donation Program, a critical means for connecting nutritious dairy products with the consumers who need them
Lely North America has standardized the installation of the 'commodity feeder' on the Lely Astronaut A5 robotic milking system, which makes it possible to feed non-pelleted feed
U.S. Senator Debbie Stabenow (D-Mich.), Chairwoman of the U.S. Senate Committee on Agriculture, Nutrition, and Forestry, today released the following opening statement at the hearing titled “F
Any number of harvest, storage and handling practices can set the stage for mold and mycotoxin growth, which can be detrimental and potentially dangerous for livestock. From the fields to feed b