During the Four State Dairy Nutrition and Management Conference, Iowa State University’s Jesse Goff, D.V.M., explained that calves die from scours for one of several reasons, including dehydration...

It’s a win for farmers . . . including the strawberry farmers who filed this case. Not only is this ruling a big win for all farmers, it a big win for property rights

Kim Cassida, a forage specialist for Michigan State University, discussed forage and drought during a Field Crops Virtual Breakfast presentation

I’m slightly ashamed to admit that I used to be a very different person. I used to be the kind of farmer who wore the long hours like a badge of honor

To tell an effective agriculture story online, a farm should consider who they’re trying to reach, what information they want to share, and what content will do the best job of reaching consumers

During the Four State Dairy Nutrition and Management Conference, University of Illinois dairy extension specialist Derek Nolan shared a tool that can be used to measure the impact of heat stress on a dairy...

As high-quality milk produced in a sustainable way is growing in demand from consumers, more milk buyers are adopting methods to help their farmers meet that need

“Could artificial insemination become illegal?”That was the question posed in our May 10, 2021, Hoard’s Dairyman Intel centered on the Colorado Ballot Initiative 2020 to 2021 No. 16

When consumers spend $1 on dairy products, dairy farmers receive 30 cents of that dollar. That’s according to the latest research by USDA’s Economic Research Service

Automated monitoring in the dairy industry seems to have advanced nearly as quickly and completely over the last few decades as the smartphones in our pockets

It’s not often that you’ll hear a dairy farmer say, “I have too much good help.” Finding dedicated employees to accomplish everything that must get done on the farm can be time-consuming

Many common practices on dairy farms are subject to criticism by consumers and other stakeholders. During the webinar, von Keyserlingk will review approaches that have created concern in the past and discuss...

Accurate results from forage testing begins with the you. For the sake of your animals, be sure to gather the most accurate sample

Dumped milk was just one clear picture of the food supply chain failures that occurred last spring as the onset of the COVID-19 pandemic rocked product demand and altered production lines

The growing season for many started with a bang. Near ideal soil conditions and limited rain events have made for streamlined planting in many regions

State milk prices may finally be returning to normal following wild fluctuations due to the health pandemic

Many common practices on dairy farms are subject to criticism by consumers and other stakeholders. During the webinar, von Keyserlingk reviewed approaches that have created concern in the past and discussed...

Krysta Harden’s work ethic matches that of any U.S. dairy farmer. As a daughter of multigeneration Georgia peanut farmers, Harden knows the value of a full day’s work on the family farm

In my previous column, “Keep an eye on the five major farm risks,” in the April 25, 2021, issue, I introduced the “five categories of risk” that farmers face

My farm boys have just two weeks of school left while many others are already out of school. It’s the time of year that kids look forward to the most, a magical time in childhood