Just how much U.S. milk goes into U.S. dairy exports? A few readers posed that question after reading the October 10, 2020, Editorial Comment "Should we cull all the cows in Wisconsin?"
As many of you know, we switched to a robotic milking system last November. When we made the change, we had a pretty good idea of how things would go initially
‘Tis that time of year again. Everyone’s on edge for obvious reasons; harvest is a pretty big deal. For a lot of the country, it seems like corn in 2020 will be better than it was 2019, and...
Americans are turning to dairy products at a rate never seen before, according to the USDA Economic Research Service (ERS). New ERS data on annualized per capita consumption of dairy p
Oftentimes, dairy farmers just take it day by day to get the work done. Still, it is crucial that someone in the business has an eye on the future and a plan of what is to come
Forecasting the future of the U.S. dairy industry has always been a difficult task due in part to the inelastic nature of the demand for dairy products
Many would consider colostrum to be the most important management factor in a calf’s life. As our standards of calf care continue to improve, methods to evaluate colostrum quality and success of...
If you’ve been following my blogs or my social media, you know what mental health in agriculture means to me. In fact, two of the most honest and open things I’ve ever put out into the world...
While the world changes, dairy cattle diets are also evolving for many. Several dairies have considered, or are actively, feeding unpasteurized milk back to the herd to avoid wasting a nutritious product
The University of Wisconsin-Madison Dairy Brain’s team is committed to developing data-integrated, data-driven, time-sensitive decision support tools (DST) that disseminate research and help improve...
Data collection, integration, and analysis are unavoidable factors when it comes to advancing the development of decision support tools in livestock operations
It appears some advisers to the federal government are flat out ready to ignore the science on saturated fats . . . as in the healthy fats found in butter, cheese, milk, and meat
Data has played an integral role in dairy farmers’ decision-making process for many decades. Much of this started with foundational work from land-grant universities and state extension services