200225_125-CA-CL
Article
Feb. 25 2020
The balance sheet is a portrait of the financial condition of the farm. After a period of low milk prices, the balance sheet now tells a story of how the farm weathered the storm
200225_113-Dykes
Article
Feb. 25 2020
Dairy isn’t dying, it’s a growing product category. That was one of the many messages that emanated from this year’s Dairy Forum in Scottsdale, Ariz
Hershey_Marilyn
Article
Feb. 25 2020
I do not care if a farmer has one cow or 10,000 cows; cows are loved, appreciated, and admired. Dairy farmers far and wide have a deep respect for the animals in their barn
Carlson_008
Blog
Feb. 25 2020
In dairy’s labor availability crisis, many farms have focused on doing a great job of training whether they are hiring someone with limited or extensive experience
20200217_182528
Blog
Feb. 20 2020
We have been milking with robots for three months now. The months of construction as well as the retraining of cows were both stressful and labor intensive
Bohnert-2018
Article
Feb. 10 2020
My favorite book is “Tuesdays with Morrie.” It was a book given to me decades ago by a treasured, life-long friend after my brother had passed
advcomm_proper
Blog
Feb. 5 2020
It’s that time of year again: YDLI Graduation! It’s a long, strenuous journey, but it is worth every minute of it
corn
Article
Feb. 3 2020
The last several years of wet and warm conditions in dairy regions across the country have brought up the important conversation of forage hygiene
caution-tape
Blog
Jan. 28 2020
Farmers should be on the lookout for animal activists pretending to “help” farmers
1.20
Blog
Jan. 27 2020
We have all seen the local foods movement continue to expand. Customers looking for foods produced in their region have even been paying more to know where that food was grown
200125_62-udder
Article
Jan. 25 2020
On many dairies, the milking equipment is the hardest working but often the most neglected equipment. Even most old farm trucks get the oil changed on a regular basis, but for some reason we think that...
200125-39-Jerseys
Article
Jan. 25 2020
We have come a long way in our understanding of fat mobilization in the past decades
blog_1-21-20
Blog
Jan. 21 2020
In life’s priority list, it can be easy to get wrapped up in what society says we should be doing. Jump on any social network and you can see a ton of advice
Hershey_Marilyn
Article
Jan. 16 2020
Marilyn Hershey This month, my parents celebrate 60 years of marriage. They have spent twice as many years together as they have apart. I have wonderful memories growing up on our Pennsylvan
iStock-1127938317
Blog
Jan. 15 2020
We all know that PETA has an affinity for fabricated and overexaggerated photos, videos, and situations to make every farmer look evil
200113_ph5
Article
Jan. 13 2020
One of the most challenging roles of the feeding team is to track and account for feed as it goes through the feeding center and into the bunk. In order to do this, it’s important to test, track,...
200110_16-calf
Article
Jan. 10 2020
Everything on a dairy farm begins with a calf. For that reason, in this article we will explore cow-calf research that was presented at the International Society of Applied Ethology (ISA
Bohnert-2018
Article
Jan. 10 2020
A new year, a new decade, and a new start. I think I’m not alone when I say, “Bring on 2020!” 2019 was a year that had more downturns than upswings and more challenges than answers
200106_ph3
Article
Jan. 6 2020
Global skim milk powder inventories begin this year at the lowest levels since the start of 2015
191223_ph5
Article
Dec. 23 2019
"We talk a lot about what the future might look like for our industry. We, as dairymen, have figured out that keeping cow comfort as a priority is paramount to getting cows safe in calf,” explained...