silage_ph3
Article
April 30 2020
While the world changes, dairy cattle diets are also evolving for many. Several dairies have considered, or are actively, feeding unpasteurized milk back to the herd to avoid wasting a nutritious product
E060A675-6285-4D14-8826-1696028E1EC1 copy
Blog
April 28 2020
To say we are all trying to find a new normal would be an understatement. With schools closing and classrooms moving to distance learning, the biggest learning curve I think
Bohnert_Karen-blogs
Article
April 27 2020
It has been four years since my father left this earth for a better view from above. I miss him deeply, and I wonder what advice he and my late mother would offer us during these difficult times
parlor_ph2
Article
April 27 2020
We’ve heard the stories of milk being dumped in pockets of the country as processors reach their capacities because of the drastic change in demand from COVID-19
Hershey_Marilyn
Article
April 25 2020
There is a lot of talk about viruses these days. I respect the serious response that people are paying to coronavirus. I would rather have precautionary measures put in place than potential
balance-sheet_ph5
Article
April 23 2020
A farm’s “balance sheet” is a financial statement that is a snapshot in time
200425-247-fig1
Article
April 17 2020
Mastitis is one of the most common diseases of dairy cows. There are two principle types: clinical and subclinical. Clinical mastitis is when there are obvious changes to the milk and udder. Mil
200413-ph_chart3
Article
April 13 2020
Small grain silages should be put up below 66% moisture
200410_236-udder
Article
April 10 2020
The 59th annual meeting of the National Mastitis Council (NMC) was held in late January
200325_186-fig2
Article
April 8 2020
Heat stress abatement is not a novel concept to those in dairy circles. Decades of research indicate that heat-stressed lactating dairy cows will reduce feed intake and drop milk production
dairy_ph
Article
March 30 2020
It appears some advisers to the federal government are flat out ready to ignore the science on saturated fats . . . as in the healthy fats found in butter, cheese, milk, and meat
Bohnert-2018
Article
March 26 2020
Are you stuck? Is sad your go-to emotion? I realize these are heavy questions, but I encourage all of you, like I encourage myself, to ask yourself these questions
200326-ph1
Article
March 26 2020
Social distancing, self-quarantine, and isolation have become the new nomenclature as we collaborate to quell the coronavirus. However, dairy producers, farm employees, and veterinarians call it biosecurity
Tom-Gallagher_ph
Article
March 23 2020
Many of us have lived through some of history’s most significant moments; the ones that transformed our country and its people. The September 11 attacks . . . the Gulf War that was televised before...
Hershey_Marilyn
Article
March 20 2020
I keep hearing the message that “Cows are destroying the planet.” I have heard that ridiculous phrase more times than I care to in the past few months
blog_3-19-20
Blog
March 19 2020
Unless you live under a rock, you know that times are a little hectic and scary right now. How much affect has one virus caused? A pandemic, death, and a lot of sick people
Swisslane_ph4
Article
March 16 2020
When heifer inventories are considered, an often-overlooked impact of a smaller heifer inventory is a need to take a closer look at culling rates in the lactating herd
Bohnert-2018
Article
March 10 2020
The challenge of raising kids in today’s day and age is so different than it was 30 years ago. Growing up as a child in the 1980s, we watched “Family Ties” and “Little House on...
blog_3-5-20
Blog
March 5 2020
I will be 30 years old in just a few months. Throughout the years, I have seen high school workers on our farm come and go
beef_ph1
Article
March 2 2020
As dairy producers, we tend to focus on milk prices, but it pays to be aware of what’s going on in the beef markets, too