220331_ph3
Article
March 31 2022
Many of us find ourselves eating out more in recent years than we did a decade ago, and certainly more than a generation ago. In many regions, there has been a proliferation of eating options
220331_ph2
Article
March 31 2022
Even before the pandemic, but especially since, calls for change have been heard in the dairy industry from nearly every group involved — farmers, processors, cooperatives, haulers, and more
220331_ph1
Article
March 31 2022
“We haven’t had many major changes to the federal orders since 2000,” shared Jim Mulhern with those attending the 24th annual meeting of Dairy Farmers of America (DFA) on March 23
160810-editorial-comment.jpg
Article
March 30 2022
The triple play of sexed semen, genomic tests, and beef semen on dairy cows is earning all-star honors as a replacement management strategy on many of our dairy farms
173-CA_Red-Top_009
Article
March 30 2022
Dairy producers are well aware of what milk fever does to a cow. Muscle weakness and recumbency are the most visible signs, and if the condition is left untreated, it can lead to death
220328-mk5
Article
March 28 2022
“I decided to modify the protocol a couple of weeks ago” were the words of a novice employee from another group performing some analyses in my laboratory. The scenario was very concerning....
iStock-1303649112
Blog
March 28 2022
Discussions about a farm’s transition should be intentional with all vested parties at the table
2022 Activist Web
Blog
March 25 2022
“They look like corporate, professional people wearing suits,” my friend exclaimed as I was talking to her about the Alliance’s work monitoring animal rights extremism
220324-mk2
Article
March 24 2022
The Federal Milk Marketing Order (FMMO) started in California on November 1, 2018, which means we have been operating under the FMMO for 39 months
3.24 image
Blog
March 24 2022
Cows like routine just like humans do
Kids_book-540
Article
March 23 2022
Children’s book offers a real-life look at modern dairy farming
3.23 image
Blog
March 23 2022
Most people still trust “farmers,” so let’s label ourselves what we really are
220310-mk3
Article
March 21 2022
I just wanted to say thanks for bringing out articles like the one on planting green and soil health that ran in the March 10 Hoard’s Dairyman Intel. We have practiced this for five years now and...
220321-mk5
Article
March 21 2022
Change can be difficult, and some producers may worry that global efforts surrounding sustainability will force changes to current farming practices
220314-mk1
Article
March 21 2022
Inflation. There isn’t a day that goes by in which that word doesn’t grab a headline these days. It’s at a new 40-year high at 7.9%
220317-mk2
Article
March 17 2022
When it comes to feed costs, we are in uncharted waters and seem to be going “where no man has gone before.”
220317-mk1
Article
March 17 2022
“GREAT NEWS!!!”That was the lead statement from Peggy Holoubek Hainy on Monday, March 14, who just days earlier made a public plea on Facebook
220314-mk5
Article
March 14 2022
With spring just around the corner, and a reminder that the risk for severe injury being almost seven-times greater on farms than all other types of businesses, here are some important, high-impact th
220314-mk3
Article
March 14 2022
The day-to-day tasks of a dairy farm can be enough to fill anyone’s plate. Paired with the physical work, though, is a need to evaluate and utilize whatever data is available
Belaire_Slice
Blog
March 14 2022
Entries from the Hoard’s Dairyman Farm Creamery did well at the world’s largest dairy products contest