With as much data as is collected on dairy farms today, the old saying “You can’t manage what you don’t measure” may be getting less traction, but it remains just as true
Preliminary totals have come in, and those totals don’t look favorable for fluid milk. Sales slumped 4.1% by sliding from 46.2 billion to 44.3 billion pounds when comparing 2020 to 2021, according...
While the 21-year average indicates a 3.735% butterfat level and a 3.106% protein average in the Central Federal Milk Marketing Order, that’s just part of the story
Why do restaurants in the pizza, burger, and sandwich sector matter so much to dairy farmers? They are key partners in marketing an immense volume of cheese
Washing the inside of the pipeline on a milking system involves multiple aspects that should be monitored on a routine basis. Let’s begin with the basics
“We have been mechanically milking cows for over 100 years, but the first robotic attachment of a teat cup first occurred in 1985,” shared Kristy Campbell at the 61st National Mastitis Council...
When transitioning from the dry period into lactation, a cow goes through a lot of changes. One way we can help cows get through this time period is to provide the best housing possible
Working with cows, heifers, and calves each day is a highlight of the job for many dairy farmers. What’s not as enjoyable is dealing with the other animals that may show up on a farm, like birds,...
The dairy REAL Seal program has evolved to become a leaner – and in a few cases, depending on one’s perspective, meaner – marketing program during the past decade compared to the one...
Dairy economists are optimistic about dairy prices for 2022, and Cornell University’s Chris Wolf shared those sentiments during a Center for Dairy Excellence “Protecting your profits”...
We can’t fully explain current dairy prices without looking at the world market. While U.S. milk production fell below year-ago levels in November and December