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15-WDE-Cargill-Picasso
Oct. 2 2015
Cargill has enlisted street artist Casey Kasparek to create "feed art" in its booth this week at World Dairy Expo
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Oct. 2 2015
Featuring deep classes and fancy cows, the International Brown Swiss Show did not disappoint. by Amanda Smith, Hoard's Dairyman Associate Editor The cows paraded in with the traditional fanfare of the...
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Oct. 1 2015
Foreshadowing the demise of Waterloo, Expo visionary Alan Hetts took a leap of faith in Madison, Wis. We Need A Show chronicles that story and how Expo has developed over the past 50 years
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Oct. 1 2015
Judge Paulson selected his champion from the 225 Milking Shorthorns that were exhibited this year
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Oct. 1 2015
Whether you're here to take in a cattle show, visit with trade show attendees or catch a few seminars, there's plenty to be learned at World Dairy Expo. To test that knowledge, an Associate Editor took...
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Sept. 30 2015
Cedarcut Burdette Clove Colata won it all! Mary Creek, Hagerstown, Md., had her work cut out for her as she placed North America's elite Ayrshires on World Dairy Expo's colored shavings Tuesday. One 3-year-old...
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Sept. 29 2015
While the brothers carried Wisconsin to the winner's circle, the team edged out second-place Pennsylvania by 22 points. By Amanda Smith, Hoard's Dairyman Associate Editor A one-two punch, brothers Ben...
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Sept. 24 2015
Leachate and runoff can drain nutrients from your bunk while hampering water quality. When it comes to feed, shrink – or nutrients that are lost before they have a chance to be consumed – can...
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Sept. 17 2015
And one product that defies the FDA's standard-of-identify rules is being called out. Just Mayo is anything but. And the FDA has notified Josh Tetrick, the owner of Hampton Creek and developer of Just...
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Sept. 14 2015
Over Labor Day weekend, I checked milking in a tie stall barn off my bucket list. Hoard's Dairyman editors stay close to the business of dairying through involvement on their home farms and the Hoard's...
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Sept. 10 2015
Performance evaluations identify the milking routine bottlenecks that are holding your herd back. Farms operate on pennies and seconds. The pennies saved per head after a ration reformulation can equate...
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Sept. 3 2015
Circulating chilled water through a waterbed may be another avenue to alleviate heat stress. As the latter half of the year looms, our thoughts have started to turn toward harvest and our winter checklists....
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Aug. 28 2015
Futures prices this far out already point to belt-tightening in the first half of 2016. Plenty of change could still happen in the next few months – both good and bad – but right now the milk...
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Aug. 27 2015
Illumination improvements yield energy and cost savings if you avoid common upgrade stumbling blocks. Incandescent. Compact fluorescent. Light emitting diode. Metal halide. From antiquated to efficient,...
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Aug. 25 2015
Genomic testing allows a dairy to be more selective about which heifers to keep as part of the future herd. By Our Hoard's Dairyman Farm began genomic testing Jersey heifer calves last year. Those test...
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Aug. 20 2015
A falling birthrate and growing Mexican economy are keeping potential employees south of the border. To thrive, dairies are dependent upon a reliable labor source. While some of our farms survive with...
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Aug. 13 2015
Pathogen-based and selective antibiotic use reduces your residue risk and adds dollars to your bottom line. By Amanda Smith, Hoard's Dairyman Associate Editor We're under a microscope. Whether the topic...
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Aug. 6 2015
Not all cases of mastitis need to be treated. Let the causative pathogen be your guide. "Do not administer antibiotics to cows that will not benefit," cautioned Daryl Nydam, Cornell University, at the...
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July 30 2015
Feeding a high forage diet alters feeding behaviors, health parameters and milk production in fresh cows. Transition cows are much like a puzzle that is missing a few pieces; we're still working to develop...
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July 24 2015
Legendary dairy cattle judge and professor Fred Foreman passed away on July 22, leaving behind a grand legacy of teaching and passion for the dairy industry. He was born on a small farm in Kansas, but...