For 103 years, Dairy Council of California has focused on advancing people’s understanding of the important role that milk and dairy foods play in healthy, sustainable eating patterns

Youth contests, cattle shows, and awards banquets have already brought hundreds of dairy enthusiasts together at this year’s World Dairy Expo

The COVID-19 pandemic changed many consumer behaviors, and perhaps one of the most striking is the turn toward online grocery shopping

Recently, the Federal Reserve, simply known to many as the Fed, once again raised interest rates with the purpose of bringing down the inflation rate

With this year’s USDA report on per-capita U.S. dairy consumption, the industry has finally moved past the 1960s. In terms of favor with the American public, dairy has returned to 1959

The 100th National 4-H Dairy Cattle Judging Contest culminates tonight with the announcement of the results

When considering that a growing world population will need nourishment in the decades to come and that U.S. milk production has the ability to continue to grow, the question is not if our domestic industry...

Many of today’s dairy cows are housed in facilities with concrete floors. While several environmental and management factors can contribute to dairy cow lameness, the housing environment and surface

At times this fall, wholesale natural gas prices in Europe have spiked nearly 3,000% higher than they were in the fall of 2020

Milk and dairy product prices soared to unprecedented heights this summer as the global milk production deficit worsened

While we love working with dairy cows, we can’t forget that the role of dairy farmers and those that support them is to provide nutritious milk and dairy products to the population. Expanding the...

One way that the dairy checkoff works to move volume and drive sales of dairy products is to partner with major food companies, such as Domino’s and McDonald’s

Despite the many advances in dairy cattle nutrition, we are still faced with some challenges. One of those challenges is to ensure adequate dry matter intake (DMI) in transition cows to optimize health

Energy is the single most important component of the U.S. economy. It drives all aspects of our nation’s economic well-being

American Dairy Association (ADA) North East is one of the state and regional dairy checkoff organizations that has a fully developed retail program designed to keep dairy cases clean, cold, and well-s

The fall back-to-school season means much more than school buildings for youth in agriculture

Conducting farmer-funded research through National Dairy Council (NDC) is just part of the equation

Net Zero by 2050. It’s a lofty and, at times, overwhelming concept to consider that dairy could achieve carbon neutrality, optimize water usage, and improve water quality by 2050

News thrives on conflict -- it always has and always will. But that tendency to emphasize the negative -- or in the case of agriculture, every criticism of farmers and U.S. food production imaginable

Caring for our cows is the top responsibility of dairy farmers, and that leads to a few special animals.dairy, Animal Care