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Allen-4web
March 6 2023
The 2001 emergence of foot and mouth disease rocked livestock producers in the United Kingdom and beyond with mass cullings and product movement bans
Phifer-3web
March 6 2023
Increasingly, dairy herds are being built with beef in mind. While that changes supply chains, it doesn’t change the need for quality calf care
Bauer-2web
March 6 2023
Farm transition planning creates a path forward to move a dairy from one generation to the next
Geiger-1web
March 6 2023
The 2022 milk production data is out. It tells the story of two dairy worlds
Allen-intel
March 2 2023
A farm transition is a serious investment into the future of the business. It must also be an investment into the future of both the outgoing and incoming generations
iStock-824132796 copy
March 2 2023
We often talk about how dairy prices are going to raise or lower milk production, but we don’t spend much time talking about the impact that prices have on the demand side
jerseys2-web
March 2 2023
Vaccination is one tool dairy producers can use to keep calves healthy, helping the animals to meet their full potential for growth and production
iStock-1413634910
March 2 2023
While Idaho’s dairy industry remains healthy, dynamic, and growing, hard-charging Texas is growing so fast that it may soon overtake Idaho as the nation’s third-largest dairy state based on...
capital_graphic
March 2 2023
Dairy News as reported in the Washington Dairygrams for the March 2023 issue of Hoard's Dairyman
22-nov-classifieds
March 1 2023
March 2023 Classifieds
MCO-March-MCO_image
March 1 2023
Last year saw a record-high All-Milk price, with Class III and Class IV averaging $24 and $22 per hundredweight (cwt.), respectively. Overall, that $24 Class IV price was the highest on record
Martin_Steve
Feb. 27 2023
One of the reasons that corn or sorghum silage has become the leading forage choice for larger dairies is the consistency from day to day throughout the entire silage-feeding year
23003_125-feedbunk
Feb. 27 2023
A required nutrient must be supplied to cells for the cow to maintain normal health, produce milk, and reproduce. Just because a nutrient is required, though, does not mean that a specific requirement
23003_123-plant
Feb. 27 2023
Before container ships began to pile up off the California coast, lumber prices skyrocketed, and car manufacturing came to a standstill, the agricultural industry was thrust into the spotlight
23003_118-fires
Feb. 27 2023
Wildfires are nature’s way of renewing the landscape. However, Mother Nature’s wildfires have grown larger and raged longer in recent years, driven by larger reserves of stored fuel across...
230227_ph5
Feb. 27 2023
From a management perspective, having a broad lens and putting pieces together is critical to tackle inefficiencies and take advantage of opportunities. Do not limit yourself to evaluating heat detection...
230227_ph4
Feb. 27 2023
Calves are born into a world filled with bacteria, viruses, and parasites that can cause illness or even death in these young animals. For protection, the body develops an immune system
Domestic demand
Feb. 27 2023
Although some prices are showing signs of easing, high price tags on dairy products facing consumers are persisting into early 2023
230227_ph2
Feb. 27 2023
Although FDA established a standard of identity for milk in 1973, that standard of identity must only be followed by products that purport to be or are represented as milk
230227_ph1
Feb. 27 2023
On a percentage basis, 6.4% of all U.S. dairy farms holding permits to sell milk left the business last year. That exit ranks sixth all-time since data tracking began on this statistic in 1992