It’s a date that was a major turning point for our farm. It’s the day our calf program was literally revolutionized

There is nothing more intimidating to me in a kitchen than a pile of dirty dishes. The larger it grows the less I want to deal with it

All the animals are clipped, the tack is loaded, and the show whites are packed. All of this only means one thing, it’s fair time!

My Christmas list is rather short this year . . . the only gift I’d really like is to spend time with my family

I have pulled many newborn calves since coming home from college. I am usually the go-to person when one of our employees sees a cow or heifer struggling to calve

Cornell University’s Paul Virkler, D.V.M., presented the December webinar, “Troubleshooting mastitis and milk quality programs.” While we often focus on the people and cows involved in...

I am a huge fan of chocolate milk. White milk is good too, of course, but if I have a choice, I am going to pick chocolate nearly every time

I am blessed to be among the 97 percent of dairy farmers who get to work with their family every single day

Two surgeries. Two hospitalizations. Four different antibiotics. I’m still praying that this fourth antibiotic does what it’s supposed to

From a young age, I knew I wanted to study agriculture in college. During my youth, my involvement in dairy judging, showing cows, FFA, among other activities, lead to my decision to choose a college with...

Kefir, a dairy product, contains probiotics and is a versatile food ingredient

Udder Milk, a New Jersey home delivery company, broke state law according to the New Jersey Department of Health. A cease and desist order

Each time you ask your friends and family to #ThankAFarmer this holiday season, remember to be a #ThankfulFarmer, too

This Thanksgiving, I am most grateful for the farmers, ranchers, and those who work in the agriculture industry for providing the world with the necessities to life

During the November Hoard’s Dairyman monthly webinar, Cornell professor, Dave Barbano talked about how milk fatty acid analysis can reflect the metabolic health of cows

Your network of consultants can bring new information and ideas to the dairy

Billionaire Thomas Tull owns a farm . . . and part of the Pittsburgh Steelers football team

Reaching people online is one thing, but actually engaging them is when communication and education can truly begin

We can connect and learn by attending workshops

The argument that America’s Dairyland is not attractive is a flawed one