Wisconsin isn’t known as the dairy state without good reason. Decades of dominance in the area of dairy farms and cow numbers make a good argument for the title “America’s Dairyland.”
Since the standardization of organics at the turn of the century, agriculture has struggled to define the differences between conventional and organic operations without using the term better
We all know good forages set a farm up for a good year of milk production. The trick is there is a lot that goes into making that high-end, lactation-quality forage
Somatic cell count (SCC) has been and remains the golden standard of milk quality. That being said, milk quality can be in question even when SCC is in check
Among farm families, it is more and more common to hear of households that also pursue off farm ventures. A report from USDA’s Economic Research Service shows that there is good reason for that
“High dry matter intake solves a lot of problems on a lot of farms,” explained Mike Hutjens when referring to the best ways to capitalize on feeding opportunities in the new year
Ultimately, the economically optimal pregnancy rate depends on many herd specific factors, but especially the costs associated with making the management changes that result in an increased pregnancy rate
“Two of the biggest reasons we are culling in our lactating herd right now are mastitis and feet and leg problems,” shared Luke Haywood, who milks 1,150 cows on his family’s Sand Creek...
Just like conventional feeding systems, there are many ways to operate an automatic calf feeder, and those management factors affect calf health, stress, and more
“One of the biggest changes in our industry in the past decade is fostering the connection our customers have with their food source,” said Nature Way’s Dairy’s Jamie Kulesa
Nearly every dairy farm features some type of data collection or herd management software. It can range from rumination or activity monitors to simple herd tracking with PCDART or Dairy Comp 305
“Organic meetings, conventions, seminars, pasture walks, books, magazines, newspapers, and other organic farmers are all valuable resources for us,” shared dairyman Dan Flood
Pay attention to equipment abilities and the milking routine because overmilking means under performing in the parlor. Use this quick test to discover if overmilking is an issue in your barn.