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Article
Aug. 19 2019
Fermented dairy foods such as yogurt and cheese are often associated with positive gut health and probiotics
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Blog
Aug. 15 2019
Earlier this summer, I was on a search to find the right clipper blades. This challenge reminded me once again that the dairy business has changed, and that holds true in the showing world, too
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Article
Aug. 12 2019
Rabobank is out with its Global Dairy Top 20 and America’s highest ranking dairy company with headquarters in the United States — Dairy Farmers of America — slid from fourth to sixth...
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Article
Aug. 12 2019
Sign-up for the 2019 Dairy Margin Coverage (DMC) program concludes on September 20, 2019, leaving dairy producers a little more than one month to choose to participate in the new farm bill program
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Blog
Aug. 9 2019
The forthcoming crisp fall air will also welcome in the continuation of the tanbark trail and the beginning of dairy judging contests
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Article
Aug. 5 2019
Action, not advertising, is what Generation Z (GenZ) consumers want to see from the brands they purchase
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Article
Aug. 5 2019
From 2000 to 2018, milkfat levels in the collective U.S. bulk tank jumped from 3.68 to 3.89 percent
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Article
Aug. 1 2019
Wars are typically high in both casualties and wounded winners. Neither is a particularly positive outcome. Sizing up the trade war between the United States and China on the dairy front, the “econo
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Blog
July 30 2019
820 million. That’s the number of people in the world that remained food insecure in 2018
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Article
July 29 2019
“If we are going endure (low prices) over the course of having tariffs, we need to come out good on the other side,” said Wisconsin dairyman Chris Pollack during a recent listening session...
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Article
July 29 2019
“When it comes to technologies on farms, there is no one-size-fits-all solution,” shared Mississippi State’s Amanda Stone as way of introducing her presentation at the American Dairy...
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Article
July 22 2019
After a bitter public battle that even saw one side place billboard messages on major roadways in California’s Central Valley, it appears cooler heads will prevail
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Article
July 22 2019
What does a deadly disease in hogs have to do with dairy markets? The answer is quite simple . . . pigs eat components of whey, a cheese by-product. Fewer pigs means a plummeting demand for whey exported...
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Article
July 22 2019
Europe’s cheesemakers are not happy with Canada. That’s according to a July 17, 2019, report by Canada’s very own National Post titled: “Cheese quotas in Canada-Europe deal quietly...
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Article
July 15 2019
Margins in the dairy industry in the past several years have forced dairy producers to further fine-tune their financial strategies
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Article
July 15 2019
Returns from making milk in the American Southwest have been tough to come by for dairy farmers
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Article
July 13 2019
"Treating diarrhea in dairy calves" webinar was presented by Geof Smith, D.V.M., North Carolina State University
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Article
July 12 2019
One of the best parts of my job is getting to be on some of the best-run dairies throughout Wisconsin
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Blog
July 8 2019
While different philosophies for breeding cattle cover the world, the same general idea of what is a desirable cow still holds true
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Article
July 8 2019
Dairy farming invokes a nostalgic image in America among many folks in my generation: Lots of farms were diversified and had a handful of dairy cows to supply the family’s milk and feed the hogs,...