Design facilities to optimize transition cow comfort Maximizing comfort and minimizing stress are the goals to keep top of mind when designing a transition cow facility
Immediately after weaning, calves are kept on a starter-based diet. The jury is still out, though, on when calves should begin to receive forage and how much should be offered
This year, the fifth annual UW-Madison Ag Day on Campus, hosted by Collegiate Farm Bureau, coincided with National Earth Day. This was the first time the event had landed on the same day that celebrates...
It has been nearly two months since the three largest dairy cooperatives in California submitted a formal proposal to USDA to establish what would be the biggest Federal Milk Market Order (FMMO) in the...
Throughout the Midwest and Northeast, dairymen are awaiting the opportunity to get their corn crop in the ground. Since corn silage makes up the bulk of dairy rations, it's essential to ensure that your...
Southeast Asia is already a vital customer with the U.S., as evidenced by its second-place standing among all U.S. customers, purchasing $1.32 billion in dairy products and ingredients last year. To put...
While MILC would have likely paid out more in 2015, MPP-Dairy should prove the better long-run solution now that 40 percent of corn goes toward ethanol production