After posting a record 55.4 billion pounds in total sales in 2009, it’s been all downhill for the beverage milk category. Last year, fluid milk sales totaled 46.4 billion pounds
As weather conditions around the world change, farmers are tasked with producing food in ways that conserve resources and do more good than harm for the environment
The Milk Crate Challenge is following in the footsteps of the wildly popular – and very dangerous – Tide Pod Challenge from a few years ago, when people would consume packets of laundry detergent
Milk varies by season in both content and quality. That premise will soon be detailed in a paper by Cory Freije, an agricultural economist with the Upper Midwest Federal Milk Marketing Order
Over the past three years, the USDA has issued a number of direct payments to dairy farmers to offset some of the impact of both trade wars and the pandemic
Milk markets may finally be returning to prepandemic pricing patterns as producer price differentials (PPDs) reappeared on the positive side of the ledger in July’s milk checks
U.S. dairy product exports continue to grow, so much so that dairy product sales outside American borders and domestic fluid milk sales are absorbing nearly the same amount of milk
Since the Net Merit (NM$) selection index was first introduced in 1994, it has undergone a number of revisions as we learn more about cows and how dairy farmers manage their herd
During the Four State Dairy Nutrition and Management Conference, Iowa State University’s Jesse Goff, D.V.M., explained that calves die from scours for one of several reasons, including dehydration...
The United States-Mexico-Canada Agreement (USMCA) that officially took effect July 1, 2020, has received a lot of attention for its negotiations to crack open the door just a little wider
As high-quality milk produced in a sustainable way is growing in demand from consumers, more milk buyers are adopting methods to help their farmers meet that need
