Does any sector of agriculture depend more upon good records than dairy farming?

Even in the northern U.S. climates, we are now well into forage harvesting season

When it comes to calf housing, we often think about what’s around the animal (including pen walls and air movement), but how much consideration is given to what lies beneath the calf as bedding?

Thoughts involving business change tend to follow times of extreme profitability, high or low

Tulare County, Calif., is the third-largest agricultural county in the U.S. and the biggest dairy county by far. Total gross value of its farm production in 2016 was $6.3 billion

“Consumers are at the helm of redefining food culture today,” stated Shelley Balanko, who is senior vice president of The Hartman Group

Variation of milk throughout the year has more do to with seasonal differences than heat stress, explained Penn State’s Kevin Harvatine at the Tri-State Dairy Nutrition Conference

Most farms raise every heifer calf that is born. That served many of us well in the past. Extra heifers fueled expansion, replaced older cows, or were sold to generate income

While the program may invoke trepidation or blasé from dairy farmers, those who sign up for the 2018 Margin Protection Program for Dairy (MPP-Dairy) will receive a payment on the initial 5 million...

While it still stands on top of “Milk Mountain,” California only accounted for 18.47 percent of the nation’s milk flow last year

After planting, the best strategy to promote a good stand of alfalfa is weed control

Why are individuals, organizations, and media outlets surprised when Immigration and Customs Enforcement (ICE) audits of dairy operations find that a significant amount of our foreign-born labor are here...