The author is the managing editor and covers animal health, dairy
housing and equipment, and nutrient management. She grew up on a dairy
farm near Plymouth, Wis., and previously served as a University of
Wisconsin agricultural extension agent. She received a master’s degree
from North Carolina State University and a bachelor’s from University of
Wisconsin-Madison.
As agriculturalists, we are well aware of the impacts COVID-19 has had on farm gate prices. As consumers, we have witnessed empty store shelves where products used to be and limits placed on certain items
When the new 2020-2025 Dietary Guidelines for Americans are released later this year, it appears dairy will keep its prominent seat at the table in USDA’s diet recommendations
“We should be enjoying the best health in human history,” said Bruce German in his opening remarks during the June Hoard’s Dairyman webinar. “Unfortunately, a majority of the people...
As humans, we often make extra food purposely, so that we have leftovers to eat the next day. That same philosophy doesn’t work for dairy cows, who need fresh feed daily
Every inch counts when it comes to the feedbunk, and eating space is one of veterinarian Gary Oetzel’s top feeding management concerns for prefresh dairy cows
More than $545 million in producer payments through the Coronavirus Food Assistance Program (CFAP) have already been approved by the USDA Farm Service Agency (FSA)
Vaccinations serve a vital role in maintaining animal wellbeing on today’s dairies. Many of those vaccinations are given early in life and provide a foundation for overall herd health
Is the COVID-19 pandemic in our rearview mirror? University of Wisconsin-Madison’s Mark Stephenson said he would not take the question mark off that statement just yet
Many would consider colostrum to be the most important management factor in a calf’s life. As our standards of calf care continue to improve, methods to evaluate colostrum quality and success of...
Farmers and ranchers who are feeling the financial impacts of the current COVID-19 situation have been eagerly waiting for more details about the Coronavirus Food Assistance Program (CFAP)
Dairy herds have made great strides in reproductive efficiency over the years. One only has to look at numbers from just two decades ago to note these remarkable improvements
Dairy producer Kevin Solum has farmed his whole life, but he’s learned a tremendous amount more about managing cows in the 18 months since eight automated milking systems were installed