A cliché is an overused word or phrase that can deviate from or even betray the word’s intended meaning. In some cases, clichés are used so frequently that they become unnoticeable...
This country, Israel, has led the world in annual per cow production since the 1990s. Today, the 115,000 cows in the national herd produce 26,288 pounds of milk, 1,010 pounds of fat, and 880 pounds of...
“My leadership is grounded in two fundamental principles. One is all about listening. The second is a bias for action,” shared Barbara O’Brien, who is the new president and CEO of DMI
With the ongoing war in Ukraine upending markets and the lingering COVID-19 pandemic continuing to affect daily life, additional concerns could seem overwhelming to anyone
How many “We’re hiring” signs have you seen this week? It may seem like every business is putting out a plea for employees even as unemployment levels continue to drop
Getting calves off to a good start includes a nutritional program that encourages weight gain at a young age. “I want calves gaining weight by the second week of life,” said Bob James
Many of us find ourselves eating out more in recent years than we did a decade ago, and certainly more than a generation ago. In many regions, there has been a proliferation of eating options
We use colored clothespins to mark the cows that need attention when they are in the headlocks. This makes it quick and easy to spot the cows we need from the front and the back
The triple play of sexed semen, genomic tests, and beef semen on dairy cows is earning all-star honors as a replacement management strategy on many of our dairy farms
As shelled corn prices are a couple dollars higher per bushel (56 pounds as-fed basis) compared to prior years, dairy farmers are asking what alternatives and strategies could be considered
U.S. milk production came in right at forecast for February, down 1% from last year. We’re often asked to interpret these reports as bullish or bearish, and this one is a tough call
Corn silage serves as the foundation for dairy rations around the country, and feeding a high-quality product requires attention to detail throughout the growing, harvesting, and storage processes