It's shaping up to be an expensive summer for hay in the West. By mid-April, prices for supreme and premium quality alfalfa were already over $300 per ton in some of the region's largest dairy states,...
Life does truly go full circle. Last Wednesday, I had the opportunity to be on the speaking docket with Scott Armbrust, D.V.M., at the Livestock Genetics Export Seminar in Madison, Wis
More than 15 percent of U.S. milk was exported in 2013. That equates to one out of every seven U.S. tanker loads of milk being turned into products destined for overseas
Most of the time, a single type of bacteria will cause mastitis. When multiple strains are recovered the milk sample is almost useless. It becomes difficult to interpret which bacteria is the culprit,...
Dairy portion outlined in Hoard's Dairyman webinar. By Patti Hurtgen, Online Media Manager One of the earliest discussions on the farm bill took place on Monday, February 10, when Hoard's Dairyman presented...
U.S. butter usage in 2013 hit its highest level in 40 years, due in great part to growing publicity about the negative effects of trans fats commonly used in margarines. How yummy is that news? According...
"The development of resistant bacteria over the past 50 years stands testament to the power of evolution. While scientists have discovered or created hundreds of antibiotics to kill bacteria, those bacteria...
W.D. Hoard's Notice to the Help set the standard for all farm staff over a century ago. The recent video showing employees at a northeast Wisconsin dairy mistreating dairy calves and cows is very disheartening....
The NFL announced another 5-year commitment to the program that encourages healthy eating and physical activity in schools across the nation. You could feel the excitement the minute you entered the door...
A mere 1 percent increase over 2012's October levels. While production in the 23 major dairy states was up 1.2 percent in October, the increase was a straight 1 percent nationwide. October's total milk...
New York has quadrupled its Greek yogurt production since 2008. Greek yogurt. It's what gave New York the push it needed to pass California as the top yogurt producing state in the nation. Last year, California...
Latest price hike denial should be the final straw for producers.One of Albert Einstein's famous quotes is, "Insanity is doing the same thing over and over and expecting different results." It's a madness...
Data collection for the national dairy survey will begin in early 2014. by Abby (Huibregtse) Bauer, Hoard's Dairyman Associate Editor Dairy producers across the country will be asked to participate in...
As the beef cattle herd continues to shrink, dairy steer growers have options to consider to enhance beef production. Dairy steers are becoming a growing part of the beef industry. The number of beef cows...
U.S. Farmers and Ranchers Alliance shares what messages we should be relaying to consumers. Communicating with influential consumers is among the many responsibilities of agriculturists. It is better for...
Corey Geiger recently spent time interviewing Robert Walton for our 2013 World Dairy Expo Supplement on his long and distinguished career with ABS and the greater dairy community. The video below includes...
Researchers hope to stop infertility losses; producers' survey input is vital. Slowly but surely, dairy cattle around the world are becoming less fertile. As they do, financial losses to dairies grow in...
Hoard's Dairyman webinar discusses considerations when going to robots. Larry Tranel, Iowa State University, spoke on robotic milking during the August 12 Hoard's Dairyman webinar, titled "Is robotic milking...
