When global dairy export is discussed, the conversation often revolves around value and quality. More often than not, it is the availability of the product and its ability to meet regulatory
After decades of U.S. trade policies geared toward expanding market access around the globe, 2020 saw a record 16% of total solids production shipped abroad
friend recently told me, “Never decide today what you can decide tomorrow with more information.” There is a lot of truth in that statement when I think about the mountain of decisions Duane
After waiting 20 years for the final release, the updated and new Dairy NRC was featured at the American Dairy Science Association’s 40th Discover Conference
A year and a half removed from the brunt of the stay-at-home lockdowns that ruled most of the world because of COVID-19, the global demand for cheese is reaching record highs
About 50% of dairy cows will be affected by lameness during their productive life, resulting in economic losses, poor health, and suboptimal animal welfare
Raising calves on autofeeders — will it work for you? presented by Bob James, Virginia Techsponsored by TechMixIs it time for a change? Can we do a better job raising calves in a different way?...
The new school year is in session, and for millions of students, that means the return of nutritious breakfasts and lunches served in their cafeterias after a year and a half of mostly learning
The starch content of corn silage is a key driver of quality and impacts the opportunity to build a cost-effective ration to drive high milk production
“Manure is a valuable commodity we want to be returning back to the field,” said Claudia Wagner-Riddle during her presentation at the North America Manure Expo