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July 8 2021
This week's episode will discuss the updates to the Net Merit (NM$) formula that will take effect in August
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July 8 2021
Jodi McGill, an assistant professor with the Iowa State University College of Veterinary Medicine, discussed calfhood immunity and immunomodulation during the Dairy Calf and Heifer Association’s...
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July 8 2021
U.S. dairy farmers continue to get better at breeding more efficient, productive, and longer-living cows as more genetic selection tools become available
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July 8 2021
The evolution of dairy genetics has included many turns along the way. One of the more notable pivots involves the introduction of Net Merit (NM$) in 1994
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July 8 2021
Many watching the situation unfold had finally come to believe that California’s dairy farmer community had developed a plan to sunset the state’s Quota Implementation Plan (QIP)
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July 5 2021
During the Four State Dairy Nutrition and Management Conference, Iowa State University’s Jesse Goff, D.V.M., explained that calves die from scours for one of several reasons, including dehydration...
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July 5 2021
Dairy farmers have long been environmental stewards, tending with great care to their land and water as they sustain it for future generations
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July 5 2021
The United States-Mexico-Canada Agreement (USMCA) that officially took effect July 1, 2020, has received a lot of attention for its negotiations to crack open the door just a little wider
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July 5 2021
The United States-Mexico-Canada trade agreement (USMCA) that went into effect last year was the first multilateral trade agreement among the North American countries to explicitly address dairy trade
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July 5 2021
It’s a win for farmers . . . including the strawberry farmers who filed this case. Not only is this ruling a big win for all farmers, it a big win for property rights
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July 2 2021
As recovery from the pandemic continues, it may be years before we understand all of the consumption and production implications
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July 1 2021
This week's episode will discuss both sides of the United States-Mexico-Canada Agreement in regards to dairy and what the future may hold for its continued implementation discussions
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July 1 2021
Kim Cassida, a forage specialist for Michigan State University, discussed forage and drought during a Field Crops Virtual Breakfast presentation
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July 1 2021
Within the year of finishing my postgraduate studies, I worked in the industry for a company involved in the production of vitamins and other additives
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July 1 2021
Perhaps it’s not surprising to those who watched the evolution of dairy trade agreements between Canada and the United States
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July 1 2021
The border relationship between the United States and Canada is generally a healthy one, but it’s become more obvious, particularly in the last year, that dairy is a contentious trade issue
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June 28 2021
U.S. dairy’s value as a global solution has never been more apparent than it has been this year, with exports reaching records and domestic consumption also at historically high levels
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June 28 2021
During the Four State Dairy Nutrition and Management Conference, University of Illinois dairy extension specialist Derek Nolan shared a tool that can be used to measure the impact of heat stress on a dairy...
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June 28 2021
Combating udder infection is one of the most important tasks a dairy farm can undertake to keep cows healthy, comfortable, and productive
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June 28 2021
The natural instinct of a dairy farmer is to prioritize the cows. Commonly, cows are the first to eat, first to receive fresh bedding, and even the first to get a pedicure in the form of a hoof trim